Search Results - "Beef"

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  1. 1
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    Projection of shadow price of beef cattle in the Bali beef fattening industry by Sintya J.K Umboh, Sasongko Wijoseno Rusdianto, Erwin Wantasen

    Published 2023
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  2. 2
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    The Kansas Beef Industry by Wood, Charles L.

    Published 1980
    Subjects: “…Beef industry…”
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  3. 3
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    Louisiana Beef Cattle by Stubbs, William Carter, 1846-1924

    Subjects: “…Beef cattle -- Louisiana…”
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  4. 4
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    History of the Beef Cattle Industry in Illinois by Farley, Frank Webster, 1888-

    Subjects: “…Beef cattle -- Illinois -- History…”
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  5. 5
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    Food safety and international competitiveness: the case of beef by Hilde Kruse

    Published 2002
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  6. 6
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    Beef Slaughtering, Cutting, Preserving, and Cooking on the Farm by Cross, H. Russell; Green, E. Curtis; Jones, William R.; Kotula, Anthony; West, R. L. (Roger Lawrence), 1945-

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  7. 7
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    Contamination of Beef and Sheep with Salmonella Germ in Anbar Governorate by Reem SHanshel

    Published 2005
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  8. 8
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    Review of beef cattle breeding research and achievements in Ethiopia by Tesfaye Alemu Tucho, Tatek Woldu, Berhanu Shelima

    Published 2021
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  9. 9
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    Hazard analysis and critical control point (CCP) determination in cook-chilled beef curry and beef kurma / Dora Liyana Abd Lataf ... [et al.] by Abd Lataf, Dora Liyana, Mahyudin, Nor Ainy, Mohammad Rashedi, Ismail Fitry, Hariri, Rasiyuddin, Abdullah, Ahmad Zaki

    Published 2020
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  10. 10
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    The environmental impact of beef and ultra-processed food consumption in Brazil by Gabriela Lopes da Cruz, Maria Laura da Costa Louzada, Jacqueline Tereza da Silva, Josefa Maria Fellegger Garzillo, Fernanda Rauber, Ximena Schmidt Rivera, Christian Reynolds, Renata Bertazzi Levy

    Published 2024
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  11. 11
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    Roast Beef, Medium: The Business Adventures of Emma McChesney by Ferber, Edna, 1885-1968

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  12. 12
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    Analisis gerak shooting bola basket sesuai dengan konsep BEEF by Ahmad Panji Ramadhan, Fajar Awang Irawan

    Published 2022
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  13. 13
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    Contamination of beef products with staphylococcal classical enterotoxins in Egypt and Saudi Arabia by Shawish, Reyad R., Al-Humam, Naser A.

    Published 2016
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  14. 14
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    Genomic Characterization of Carbapenem-Resistant Bacteria from Beef Cattle Feedlots by Sani-, Rahat Zaheer, Krysty Thomas, Sujeema Abeysekara, Travis Haight, Luke Saville, Matthew Stuart-Edwards, Athanasios Zovoilis, Tim A. McAllister

    Published 2023
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  15. 15
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    Isolation and diagnosis of bacteria found in frozen beef imported in the city of Mosul by Walaa AbdulWahed Aljowady, Saba Abdulrahem Hassan, Hithem Abdulalla Rjab

    Published 2009
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  16. 16
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    Perineal Laceration and Episiotomy Repair Using a Beef Tongue Model by Michelle Eston, Alyssa Stephenson-Famy, Hannah McKenna, Michael Fialkow

    Published 2020
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  17. 17
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    Social effects on behaviorally-scored and pedometer-detected estrus in beef cattle by Hiromi KUSAKA, Minoru SAKAGUCHI

    Published 2024
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  18. 18
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    COVID-19 and the beef market in Latin America: An impact assessment by supply and demand by Daniela Mejía Tejada, Manuel Francisco Díaz, Karen Johanna Enciso Valencia, Jhon Jairo Junca Paredes, Danny Fernando Sandoval, Stefan Burkart

    Published 2022
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  19. 19
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    Prevalence and fluoroquinolone resistance of Campylobacter spp. isolated from beef cattle in Japan by Yoshimasa Sasaki, Hiroshi Asakura, Tetsuo Asai

    Published 2022
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  20. 20
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    Trade and safety issues of raw beef from the countryside of Bahia state, Brazil by Permínio Oliveira Vidal Júnior, Ana Cláudia Rios Menezes, Lícia Milena Pereira Souza, Alaíse Gil Guimarães, Ryzia de Cassia Vieira Cardoso

    Published 2020
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