Search Results - "Biological activity"

Platelet Concentrates: Review of Evolution and Classification by Rayan S Hamed, Alyaa I. Naser

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Parthenolide Induces Apoptosis in Glioblastomas Without Affecting NF-κ B by Krystal N. Anderson, Bruce E. Bejcek

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An overview on multi-ingredient memory enhancers and Anti-Alzheimer's formulations from Traditional Persian Pharmacy by Farid Dabaghian, Amir Azadi, Mahnaz Setooni, Mohammad M. Zarshenas

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Hydrodynamic Delivery: Characteristics, Applications, and Technological Advances by Takeshi Suda, Takeshi Yokoo, Tsutomu Kanefuji, Kenya Kamimura, Guisheng Zhang, Dexi Liu

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APPLICATION OF VITAMINS AND MINERALS COMPLEXES FOR CHILDREN IN RUSSIA AND THE USA by S.V. Talashova

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Dynamic regulation of the endocannabinoid system: implications for analgesia by Wong Amy, Woodhams Stephen G, Okine Bright N, Gaw A Gemma, Sagar Devi, Kendall David A, Chapman Victoria

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Ways to Correct the Disorders of the Functional State of the Gastrointestinal Tract in Helminthiasis in Children by O.H. Shadrin, A.A. Kovalchuk, S.V. Diukareva, V.M. Fysun, N.M. Basaraba

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THE ROLE OF NUTRITION IN BRAIN DEVELOPMENT by Dana-Teodora, Ana Simona Drochioi, Oana Teslariu

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SPORT FOOD ADDITIVE CLASSIFICATION by I. P. Prokopenko, V. M. Volostnaya, M. V. Larsky

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A concise review on lipidomics analysis in biological samples by Ramani Addepalli, Ramesh Mullangi

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ESTIMATION OF INDUSTRIAL WASTE SAFETY BY THE "CHEMICAL OXYGEN DEMAND" INDEX by A. S. Kayshev, N. S. Kaysheva, N. A. Tukhovskaya

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Isolation and Biological Properties of the Natural Flavonoids Pectolinarin and Pectolinarigenin-A Review by Thamere Cheriet, Balkeis Ben-Bachir, Oumelkhir Thamri, Ramdane Seghiri, Ines Mancini

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Immunomodulatory Effect and Biological Significance of β-Glucans by Xuemei Zhong, Guoqing Wang, Fu Li, Sixian Fang, Siai Zhou, Akihiro Ishiwata, Alexander G. Tonevitsky, Maxim Shkurnikov, Hui Cai, Feiqing Ding

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Bioactivities and Structure-Activity Relationships of Natural Tetrahydroanthraquinone Compounds: A Review by Shixiu Feng, Weiyi Wang

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Spectroscopic analysis on the phenolic constituents from garcinia mangostana / Shaari Daud ...[et al.] by Daud, Shaari, Ruseli, Nurulhuda, Mohamed Azlan, Siti Aisyah, Harith, Siti Suhaila, Ee, Gwendoline Cheng Lian, Zamakhshshari, Nor Hisam

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Synthesis, physical-chemical properties of 2-((4-R-5-(thiophene-2-ylmethyl)-4H-1,2,4-triazole-3-yl)thio)acetohydrazides by O. A. Suhak, O. I. Panasenko, Ye. G. Knysh

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Mesenchymal Stem Extracellular Vesicles in Various Respiratory Diseases: A New Opportunity by Hu Z, Zhu L, Zhu Y, Xu Y

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Chromato-mas-spectroscopic study of the chemical composition of growing in ukraine Tanacetum corymbosum (L.) Sch. Bip. populations by O. I. Panasenko, I. I. Aksonova, V. I. Mozul, O. M. Denysenko, Ye. O. Karpun, O. A. Lisunova

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Chemical and Biological Characterization of the Ethyl Acetate Fraction from the Red Sea Marine Sponge <i>Hymedesmia</i> sp. by Zeinab I. El Sayed, Wafaa H. B. Hassan, Mahmoud M. Abdel-Aal, Shaza M. Al-Massarani, Wael M. Abdel-Mageed, Omer A. Basudan, Mehtab Parveen, Eman Abdelsalam, Sahar Abdelaziz

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Czekolada jako źródło związków bioaktywnych oddziałujących na organizm = Chocolate as a source of bioactive compounds acting on the organism by Marta Skrajda, Grzegorz Dąbrowski

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