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1
Amo lo que soy, amo lo que hago
Published 2016Subjects: “…CV…”
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2
Chapter The top candidate is an intermediate one: An analysis of online posts of Veneto industries
Published 2021Subjects: DOAB: download the publication
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3
Chapter The top candidate is an intermediate one: An analysis of online posts of Veneto industries
Published 2021Subjects: OAPEN Library: download the publication
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4
IAEA Atlas of Cardiac PET/CT A Case-Study Approach
Published 2022Subjects: “…Emerging applications of CV PET…”
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5
IAEA Atlas of Cardiac PET/CT A Case-Study Approach
Published 2022Subjects: “…Emerging applications of CV PET…”
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6
Extra Virgin Olive Oil Quality, Safety, and Authenticity
Published 2021Subjects: DOAB: download the publication
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7
Advances in Food Processing (Food Preservation, Food Safety, Quality and Manufacturing Processes)
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8
Advanced Materials for Electrochemical Energy Conversion and Storage Devices
Published 2022Subjects: DOAB: download the publication
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9
Cholinesterase Research
Published 2021Subjects: “…Narcissus pseudonarcissus cv. Carlton…”
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10
Advanced Techniques and Efficiency Assessment of Mechanical Processing
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11
Ionic Conductive Polymers for Electrochemical Devices
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12
Advances of Spectrometric Techniques in Food Analysis and Authentication
Published 2023Subjects: DOAB: download the publication
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13
Advances of Spectrometric Techniques in Food Analysis and Authentication
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14
Efficient Intelligence with Applications in Embedded Sensing
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15
Translational Research for Zoonotic Parasites: New Findings toward Improved Diagnostics, Therapy and Prevention
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16
Fate of Antioxidants in Gut and Interaction of Gut Metabolites and Gut Microbiota
Published 2023Subjects: “…Ougan (Citrus reticulata cv. Suavissima)…”
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17
Challenging Academia: A Critical Space for Controversial Social Issues
Published 2021Subjects: DOAB: download the publication
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18
Plant-Based Diets Working towards a Sustainable Future
Published 2023Subjects: DOAB: download the publication
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19
Physical-Layer Security, Quantum Key Distribution and Post-quantum Cryptography
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20
Signal Processing Using Non-invasive Physiological Sensors
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