Search Results - "Chestnut"

Opening a Chestnut Burr by Roe, Edward Payson, 1838-1888

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Horse Chestnut Extract. Update-2022 by Vadim Yu. Bogachev, Boris V. Boldin, Pavel Yu. Turkin

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Bill Nye's Chestnuts Old and New by Nye, Bill, 1850-1896

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Systematic reviews in public health: old chestnuts and new challenges by Mark Petticrew

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Chestnut Honey Is Effective against Mixed Biofilms at Different Stages of Maturity by Regina Koloh, Viktória L. Balázs, Lilla Nagy-Radványi, Béla Kocsis, Erika Beáta Kerekes, Marianna Kocsis, Ágnes Farkas

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Green Synthesis and Antimicrobial Study on Functionalized Chestnut-Shell-Extract Ag Nanoparticles by Kai Shao, Jixiang Sun, Yamei Lin, Hongxin Zhi, Xitong Wang, Yujie Fu, Jiating Xu, Zhiguo Liu

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Chestnut Wood Mud as a Source of Ellagic Acid for Dermo-Cosmetic Applications by Federica Moccia, Davide Liberti, Samuele Giovando, Carla Caddeo, Daria Maria Monti, Lucia Panzella, Alessandra Napolitano

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Chestnut-phytobezoar causing small bowel obstruction in a child with Dravet syndrome by Hanna Schmidt, Tobias Wowra, Benedikt Winter, Alexandre Serra

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Effect of Dietary Supplementation of Chestnut and Quebracho Tannin Supplementation on Neonatal Diarrhoea in Preweaning Calves by Matteo Dell'Anno, Sara Frazzini, Irene Ferri, Susanna Tuberti, Elisa Bonaldo, Benedetta Botti, Silvia Grossi, Carlo Angelo Sgoifo Rossi, Luciana Rossi

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Antidiabetic and anticancer activity of Chinese water chestnut (Eleocharis dulcis) extract with multistage extraction by Ace Baehaki, Indah Widiastuti, Susi Lestari, Masruro Masruro, Hemi Adi Putra

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Bioactive Antioxidant Compounds from Chestnut Peels through Semi-Industrial Subcritical Water Extraction by Christian Cravotto, Giorgio Grillo, Arianna Binello, Lorenzo Gallina, Mariló Olivares-Vicente, María Herranz-López, Vicente Micol, Enrique Barrajón-Catalán, Giancarlo Cravotto

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Comparative Study on Phytochemical Profiles and Antioxidant Capacities of Chestnuts Produced in Different Geographic Area in China by Ziyun Xu, Maninder Meenu, Pengyu Chen, Baojun Xu

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Preparation and Evaluation of Horse Chestnut Seed Extract Gel and its Effect on Varicose Disease Symptoms by H Asgari Rad, M Azadbakht, A Sharifpour, F Mazloom

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Korean Chestnut Honey Suppresses HSV-1 Infection by Regulating the ROS-NLRP3 Inflammasome Pathway by Eun-Bin Kwon, Young Soo Kim, Buyun Kim, Se-Gun Kim, Sung-Joon Na, Younghoon Go, Hong Min Choi, Hye Jin Lee, Sang Mi Han, Jang-Gi Choi

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The Great Victory—Its Cost and Its Value Address delivered at Chestnut Hill, Pennsylvania, July 4th, 1865 by Thayer, M. Russell (Martin Russell), 1819-1906

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Total Phenol Content and Antioxidant Activity of Different Celta Pig Carcass Locations as Affected by the Finishing Diet (Chestnuts or Commercial Feed) by Noemí Echegaray, Paulo E. S. Munekata, Juan A. Centeno, Rubén Domínguez, Mirian Pateiro, Javier Carballo, José M. Lorenzo

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Ethyl Acetate Fraction of Chestnut Honey Attenuates Scopolamine-Induced Cognitive Impairment in Mice and Glutamate-Induced Neurotoxicity in HT22 Cells by Yun Hee Jeong, Wei Li, Hye Jin Yang, Se-Gun Kim, Hong Min Choi, Jang-Gi Choi, You-Chang Oh

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Green-Sustainable Recovery of Phenolic and Antioxidant Compounds from Industrial Chestnut Shells Using Ultrasound-Assisted Extraction: Optimization and Evaluation of Biological Activities In Vitro by Fátima Lameirão, Diana Pinto, Elsa F. Vieira, Andreia F. Peixoto, Cristina Freire, Stefania Sut, Stefano Dall'Acqua, Paulo Costa, Cristina Delerue-Matos, Francisca Rodrigues

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Casalini, C. y Pavur S.J., C. (2016). Jesuit Pedagogy, 1540-1616. A Reader. Chestnut Hill: The Institute of Jesuit Sources, 346 pp. by Javier Laspalas

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Simulated Gastrointestinal Digestion of Chestnut (<i>Castanea sativa</i> Mill.) Shell Extract Prepared by Subcritical Water Extraction: Bioaccessibility, Bioactivity, and Intestinal Permeability by In Vitro Assays by Diana Pinto, Ana Margarida Silva, Stefano Dall'Acqua, Stefania Sut, Anna Vallverdú-Queralt, Cristina Delerue-Matos, Francisca Rodrigues

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