PENGARUH MEDIA AUDIO VISUAL BERMUATAN EDUCATION FOR SUSTAINABLE DEVELOPMENT PADA MATERI PERUBAHAN IKLIM UNTUK KETERAMPILAN BERPIKIR SISTEM SISWA SMP by Sekar Khairina Kusumawardani, -

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UJI EFEKTIVITAS ANTIJAMUR EKSTRAK KULIT JERUK NIPIS (CITRUS AURANTIFOLIA) TERHADAP PERTUMBUHAN TRICHOPHYTON RUBRUM SECARA IN VITRO by Dermawan Cappala Bakurru,

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ANALISIS TINGKAT EFEKTIVITAS LAPISAN FIBERGLASS DALAM MENGATASI KEBOCORAN PADA DINDING CONCRETE by Nazhif Rizaldi,

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STUDI EKSPERIMEN KETAHANAN SHEET METAL YANG DILAPISI FIBERGLASS CSM 300 TERHADAP KONDISI LINGKUNGAN by Aan Prayuda,

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RAPE CULTURE PADA MEDIA SOSIAL: Studi Analisis Isi Pada Komentar Netizen di Akun Selebgram by Annisa Fauziah,

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VARIASI DIAMETER SPRING MENGGUNAKAN NACA 0015 SEBAGAI SISTEM DAYA DORONG by Andi Wibisono,

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ANALISIS KINERJA WATER COOLED CHILLER MENGGUNAKAN FLUIDA R-134A PADA GEDUNG X by Yolanda Siahaan,

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FAKTOR-FAKTOR YANG BERHUBUNGAN DENGAN KELELAHAN KERJA PADA PEKERJA DI PT SINARINDO MANDIRI PERKASA TAHUN 2023 by Nur Azizah Wafiqoh Robbani,

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UPAYA HUKUM INDONESIA TERKAIT MITIGASI EMISI GRK DALAM MENCAPAI NET ZERO EMISSIONS: Studi Komparasi Dengan Filipina dan Thailand by Jennifer Lydia Christiana,

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ANALISIS SISTEM PENDINGIN KAPAL IKAN BERBASIS KARBON DIOKSIDA (R-744) DENGAN ENGINEERING EQUATION SOLVER by Dea Zulpiana Putri,

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KERJASAMA INDONESIA-FIJI DALAM KERANGKA SOUTH-SOUTH COOPERATION (SSC): Pemberdayaan Industri Kerajinan Kulit Kerang Periode 2014-2017 by Maulana Arbi Irsyad,

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UJI EFEKTIVITAS EKSTRAK SELADA AIR (NASTURTIUM OFFICINALE) SEBAGAI ANTIFUNGI TERHADAP PERTUMBUHAN JAMUR TRICHOPHYTON RUBRUM SECARA IN VITRO by Fashan Awlya Murfid Soetisnabrata,

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UJI DIAGNOSTIK LIMFOSIT ATIPIKAL TERHADAP ANTIBODI IgM DAN IgG ANTI DENGUE DALAM DIAGNOSIS INFEKSI DENGUE DI RSPAD GATOT SOEBROTO TAHUN 2016-2019 by Luh Ayu Laura Maharani Mardika,

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Science and Innovations for Food Systems Transformation

Table of Contents: “…Chapter 18: Pathways to Advance Agroecology for a Successful Transformation to Sustainable Food Systems -- Chapter 19: A New Paradigm for Plant Nutrition -- Chapter 20: Livestock and sustainable food systems: status, trends, and priority actions -- Chapter 21: The Vital Roles of Blue Foods in the Global Food System -- Chapter 22: Food System Innovations and Digital Technologies to Foster Productivity Growth and Rural Transformation -- Chapter 23: Leveraging data, models & farming innovation to prevent, prepare for & manage pest incursions: Delivering a pest risk service for low-income countries -- Chapter 24: Food Systems Innovation Hubs in Low-and-Middle-Income Countries -- Chapter 25: A Whole Earth Approach to Nature Positive Food: Biodiversity and Agriculture -- Chapter 26: Water for Food Systems and Nutrition -- Chapter 27: Climate Change and Food Systems -- Chapter 28: Delivering climate change outcomes with agroecology in low- and middle-income countries: evidence and actions needed -- Chapter 29: Crop Diversity, its Conservation and Use for Better Food Systems -- Chapter 30: Safeguarding and using Fruit and Vegetable Biodiversity -- Chapter 31: Reduction of Food Loss and Waste - The Challenges and Conclusions for Actions -- Part V: COSTS, INVESTMENT, FINANCE, AND TRADE ACTIONS -- Chapter 32: The True Cost of Food - a preliminary assessment -- Chapter 33: Cost and Affordability of Preparing a Basic Meal around the World -- Chapter 34: The global cost of reaching a world without hunger: Investment costs and policy action opportunities -- Chapter 35: Financing SGD2 and Ending Hunger -- Chapter 36: Trade and Sustainable Food Systems -- Part VI: Regional Perspectives -- Chapter 37: Policy Options for food system transformation in Africa and the role of science, technology and innovation -- Chapter 38: The Role of Science, Technology and Innovation for Transforming Food Systems in Latin America and the Caribbean -- Chapter 39: The Role of Science, Technology, and Innovation for Transforming Food Systems in Asia -- Chapter 40: The Role of Science, Technology, and Innovation for Transforming Food Systems in Europe -- Chapter 41: Transforming Chinese Food Systems for both Human and Planetary Health -- Chapter 42: Key Areas of the Agricultural Science Development in Russia in the Context of Global Trends and Challenges -- Chapter 43: Food System in India. …”
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Comparison of species diversity and abundance of ants in grassland and reforestation area at Lai Nan sub district, Wiang Sa district, Nan province by Wissanee Suppasan

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USING GUIDING QUESTIONS TO PROMOTE STUDENTS' CRITICAL THINKING by Supratman, Eman

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Aquaponics Food Production Systems Combined Aquaculture and Hydroponic Production Technologies for the Future /

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Towards a Natural Social Contract Transformative Social-Ecological Innovation for a Sustainable, Healthy and Just Society / by Huntjens, Patrick

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Quantifying Quality of Life Incorporating Daily Life into Medicine /

Table of Contents: “…Introduction to Quality of Life and WHOQOL model -- Physical health: Activities of daily living -- Physical health: Dependence on medicinal substances and medical -- Physical health: Energy and Fatigue -- Physical health: Mobility -- Physical health: pain and discomfort -- Physical health: sleep and rest -- Physical health: work capacity -- Psychological: bodily image and appearance -- Psychological: negative and positive feelings -- Psychological: self-esteem -- Psychological: spirituality/religion/personal beliefs -- Psychological: thinking, learning, memory and concentration -- Social relationships: personal relationships +social support -- Social relationships: sexual activity -- Environment: financial resources -- Environment: freedom, physical safety and security -- Environment: health and social care: accessibility and quality -- Environment: home environment -- Environment: opportunities for acquiring new information and skills -- Environment: participation in and opportunities for recreation/leisure activities -- Environment: physical environment (pollution, noise, traffic, climate) -- Environment: Transport -- Future directions. .…”
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Migration in West Africa IMISCOE Regional Reader /

Table of Contents: “…Managing Environmental and Forced Migration -- 5. Climate-induced Migration in West Africa (Joseph Kofi Teye) -- 6. …”
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