Search Results - "Cooking"

Retrospective Database Analysis to Explore Patterns and Economic Burden of Switchback to Brand After Generic or Authorized Generic Utilization by Alderfer J, Aggarwal J, Gilchrist K, Alvir JMJ, Cook J, Park SH, Stephens JM

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內容探勘技術在教育評鑑研究發展趨勢分析之應用 The Application of Content Mining Techniques to the Analysis of Educational Evaluation Research Trends by 曾元顯 Yuen-Hsien Tseng, 林瑜一 Yu-I Lin

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Evaluation of food intake through residual analysis in 90 Basque school canteens by Iosune Egaña Txurruka, Santiago Valcárcel Alonso, Nerea Macazaga Perea, Carmen Oria Eraso, Gonzalo García-Baquero Moneo

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Sex Differences in Substance Use and Misuse: A Toxicology Investigators’ Consortium (ToxIC) Registry Analysis by Beauchamp GA, Carey JL, Hurwitz MB, Tully BN, Cook MD, Cannon RD, Katz KD, Koons AL, Kincaid H, Greenberg MR

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DINAMIKA PENGAMBILAN KEPUTUSAN PADA MANTAN ANGGOTA GENG MOTOR :Studi Kasus pada Empat Orang Mantan Anggota Geng Motor di Kota Bandung by Anastasya, Yara Andita

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Understanding Oceania Celebrating the University of the South Pacific and its collaboration with The Australian National University

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Steady Hands Needed Reflections on the role of the Secretary of Foreign Affairs and Trade in Australia 1979-1999 by Wilson, Trevor

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Issues in Feminist Film Criticism

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Rewriting Language How Literary Texts Can Promote Inclusive Language Use

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Chapter Introduction by Judith, Kate

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Adolescents' perception of dietary behaviour in a public school in Chile: a focus groups study by F. Vio, M. Olaya, M. Yañez, E. Montenegro

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A survey of traditional Iranian food products for contamination with toxigenic Clostridium botulinum by H.R. Tavakoli, M. Aghazadeh Meshgi, N. Jonaidi Jafari, M. Izadi, R. Ranjbar, A.A. Imani Fooladi

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The Participation Patterns of Youth with Down Syndrome by Megan MacDonald, Jennifer Leichtman, Phil Esposito, Nicole Cook, Dale Allen Ulrich

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Breathing fresh air into the debate: Ventilators and the United States' intellectual property problem by Theora W. Tiffney, Robert Cook-Deegan, Heather M. Ross

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Risk perception by food handlers in the tourism sector by Marcel Levy de Andrade, Gilma Lucazechi Sturion, Natalie Verónika Rondinel Mendoza

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Changes in shipping navigability in the Canadian Arctic between 1972 and 2016 by Luke Copland, Jackie Dawson, Adrienne Tivy, Frances Delaney, Alison Cook

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Rheopathologic Consequence of Plasmodium vivax Rosette Formation. by Rou Zhang, Wenn-Chyau Lee, Yee-Ling Lau, Letusa Albrecht, Stefanie C P Lopes, Fabio T M Costa, Rossarin Suwanarusk, Francois Nosten, Brian M Cooke, Laurent Rénia, Bruce Russell

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DIGESTIBILITY OF LEGUMES 1: EFFECT OF REANS ON ORGANS by H.Mohammadiha, AE.Bender

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'COVID on Country': an innovative model safely supporting high-risk patients in Central Australia by Mardi Steere, Samuel Goodwin, Fergus Gardiner, Debra Gray, David Carpenter, Anthony Pryzibilla, Simon Quilty

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Community pharmacists and chronic pain: A qualitative study of experience, perception, and challenges by Hamed Tabeefar, Feng Chang, Martin Cooke, Tejal Patel

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