Search Results - "Cooking"

Woman's Institute Library of Cookery. Volume 5: Fruit and Fruit Desserts; Canning and Drying; Jelly Making, Preserving and Pickling; Confections; Beverages; the Planning of Meals by Woman's Institute of Domestic Arts and Sciences

Subjects: “…Cooking, American…”
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Providing a Smart Healthy Diet for the Low-Income Population: Qualitative Study on the Usage and Perception of a Designed Cooking App by Régnier, Faustine, Dugré, Manon, Darcel, Nicolas, Adamiec, Camille

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Mid-career graduate practice outcomes of the James Cook University medical school: key insights from the first 20 years by Torres Woolley, Tarun Sen Gupta, Kath Paton

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Association between usage of household cooking fuel and congenital birth defects-18 months multi-centric cohort study in Nepal by Ashish KC, Sanni Halme, Rejina Gurung, Omkar Basnet, Erik Olsson, Ebba Malmqvist

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A comparative study on hypoglycemic properties, lipid profile and bioactive components of hydro-alcoholic extracts of cooked and raw Brassica napus by Fatemeh Akbari, Samaneh Khodadadi, Sedigheh Asgari, Hedaytolah Shirzad, Mahmoud Mirhoseini, Najmeh Shahinfard, Mahmoud Rafieian-Kopaei

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Mid-career graduate practice outcomes of the James Cook University medical school: key insights from the first 20 years by Tarun Sen Gupta, Torres Woolley, Kath Paton

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TEST OF BIODIESEL FROM USED COOKING OIL FROM DORMITORY X ON OPACITY AND EXHAUST EMISSIONS HC, CO AND CO2 by Budi Sulistiyo Nugroho, Silvya Yusnica Agnesty, Haris Numan Aulia, Heni Fidyaningrum

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Review of Blood Cultures Taken From Arterial Lines in James Cook University Hospital: Contamination Analysis And Comparison With Venous Samples by Trimanjot Singh Anand

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Adapting and Operationalizing the RE-AIM Framework for Implementation Science in Environmental Health: Clean Fuel Cooking Programs in Low Resource Countries by Ashlinn K. Quinn, Gila Neta, Rachel Sturke, Christopher O. Olopade, Suzanne L. Pollard, Kenneth Sherr, Joshua P. Rosenthal

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A study of Samoan, Tongan, Cook Island Māori, and Niuean infant care practices in the Growing Up in New Zealand study by Fiona C. Langridge, Janine Paynter, Luam Ghebreab, Maryann Heather, Amio Matenga-Ikihele, Teuila Percival, Vili Nosa

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Household air pollution from cooking and risk of adverse health and birth outcomes in Bangladesh: a nationwide population-based study by Md Nuruzzaman Khan, Cherri Zhang B. Nurs, M. Mofizul Islam, Md Rafiqul Islam, Md Mizanur Rahman

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Captain Cook's Journal During His First Voyage Round the World Made in H. M. Bark "Endeavour", 1768-71 by Cook, James, 1728-1779; Wharton, W. J. L. (William James Lloyd), 1843-1905 [Editor]

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The conceptual idea of recycling used cooking oil mobile application: A recommendation for environment sustainability / Mudiana Mokhsin ... [et al.] by Mokhsin, Mudiana, Harun, Afdallyna Fathiyah, Abu Bakar, Murshidan, Abdullah, Fariq, Japar, Ar Eirwan

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The conceptual idea of recycling used cooking oil mobile application: a recommendation for environment sustainability / Mudiana Mokhsin ... [et al.] by Mokhsin, Mudiana, Harun, Afdallyna Fathiyah, Abu Bakar, Murshidan, Abdullah, Fariq, Japar, Ar Eirwan

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MANFAAT PENGETAHUAN "MENGOLAH HIDANGAN BERBAHAN TERIGU (PASTA)" SEBAGAI KESIAPAN COOK HELPER PADA SISWA SMKN 9 BANDUNG by Rahayu, Eliza Novrianti

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MANFAAT HASIL BELAJAR "MEMBUAT SAMBAL PADA MASAKAN INDONESIA" KESIAPAN COOK HELPER PESERTA DIDIK SMKN 9 BANDUNG by Putri, Hana Nuri

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PENGGUNAAN MEDIA "COOKING ACADEMY 3 LES RECETTES DU SUCCES" DALAM UPAYA MENINGKATKAN KETERAMPILAN MENULIS TEKS PROSEDURAL by Tito, Annisa Dwi Yanti

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MANFAAT HASIL BELAJAR "MENGOLAH STOCK, SOUP, DAN SAUCE" UNTUK KESIAPAN PRAKTEK KERJA INDUSTRI SEBAGAI COOK HELPER by Nuraini, Yetti

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Validity of a semi-quantitative food frequency questionnaire based on food groups and cooking with a protein supplement in Japanese collegiate athletes by Kazuto Sasaki, Ayaka Sunami, Yukio Yoshimura, Yoichi Katsumata, Kumiko Kisara, Yuri Yokoyama, Yukari Kawano

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Exposure to cooking oil fumes and chronic bronchitis in nonsmoking women aged 40 years and over: a health-care based study by Huang-Chi Chen, Chia-Fang Wu, Inn-Wen Chong, Ming-Tsang Wu

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