Search Results - "Cooking"

  1. 61
  2. 62

    Everyday Foods in War Time by Rose, Mary Swartz, 1874-1941

    Subjects: “…Cooking, American…”
    Get full text
    Book
  3. 63
  4. 64
  5. 65

    Mrs. Wilson's Cook Book Numerous New Recipes Based on Present Economic Conditions by Wilson, Mary A.

    Subjects: “…Cooking, American…”
    Get full text
    Book
  6. 66
  7. 67

    How to Cook Fish by Reed, Myrtle, 1874-1911

    Subjects: “…Cooking (Fish)…”
    Get full text
    Book
  8. 68

    The Perdue Chicken Cookbook by Perdue, Mitzi

    Subjects: “…Cooking (Chicken)…”
    Get full text
    Book
  9. 69
  10. 70

    A Plain Cookery Book for the Working Classes by Francatelli, Charles Elmé, 1805-1876

    Subjects: “…Cooking, British…”
    Get full text
    Book
  11. 71

    No Animal Food; and Nutrition and Diet; with Vegetable Recipes by Wheldon, Rupert H.

    Subjects: “…Vegetarian cooking…”
    Get full text
    Book
  12. 72

    The Community Cook Book by Anonymous

    Subjects: “…Cooking, American…”
    Get full text
    Book
  13. 73
  14. 74
  15. 75
  16. 76

    American Cookery November, 1921 by Various; Hill, Janet McKenzie, 1852-1933 [Editor]

    Subjects: “…Cooking -- Periodicals…”
    Get full text
    Book
  17. 77

    Choice Cookery by Owen, Catherine, -1889

    Subjects: “…Cooking, American…”
    Get full text
    Book
  18. 78

    The Cookery Blue Book by First Unitarian Society of San Francisco. Society for Christian Work

    Subjects: “…Cooking, American…”
    Get full text
    Book
  19. 79

    Studies of American Fungi. Mushrooms, Edible, Poisonous, etc. by Atkinson, George Francis, 1854-1918

    Subjects: “…Cooking (Mushrooms)…”
    Get full text
    Book
  20. 80

    Pennsylvania Dutch Cooking by Unknown

    Subjects: “…Cooking -- Pennsylvania…”
    Get full text
    Book