Search Results - "Cooking"

Food for the Traveler What to Eat and Why by Roper, Dora C. C. L. (Dora Cathrine Cristine Liebel), 1873-

Subjects: “…Cooking, American…”
Get full text

Twenty-Five Cent Dinners for Families of Six by Corson, Juliet, 1842-1897

Subjects: “…Cooking, American…”
Get full text

The American Housewife Containing the Most Valuable and Original Receipts in All the Various Branches of Cookery; and Written in a Minute and Methodical Manner by Anonymous

Subjects: “…Cooking, American…”
Get full text

The Cook's Oracle; and Housekeeper's Manual by Kitchiner, William, 1775?-1827

Subjects: “…Cooking, English…”
Get full text

The Skilful Cook A Practical Manual of Modern Experience by Harrison, Mary

Subjects: “…Cooking, English…”
Get full text

The Lady's Own Cookery Book, and New Dinner-Table Directory; In Which will Be Found a Large Collection of Original Receipts. 3rd ed. by Bury, Charlotte Campbell, Lady, 1775-1861

Subjects: “…Cooking, English…”
Get full text

Nelson's Home Comforts Thirteenth Edition by Hooper, Mary, 1829-1904

Subjects: “…Cooking, English…”
Get full text

Twenty-four Little French Dinners and How to Cook and Serve Them by Moore, Cora

Subjects: “…Cooking, French…”
Get full text

Culture and Cooking; Or, Art in the Kitchen by Owen, Catherine, -1889

Subjects: “…Cooking, American…”
Get full text

Mushrooms of America, Edible and Poisonous by Palmer, Julius A. (Julius Auboineau), 1840-1899 [Editor]

Subjects: “…Cooking (Mushrooms)…”
Get full text

Stevenson Memorial Cook Book by Hurlbut, William D., Mrs., 1865- [Compiler]

Subjects: “…Cooking, American…”
Get full text

Fifty-two Sunday dinners by Hiller, Elizabeth O., 1856?-1941

Subjects: “…Cooking, American…”
Get full text

The Cooking Manual of Practical Directions for Economical Every-Day Cookery by Corson, Juliet, 1842-1897

Subjects: “…Cooking, American…”
Get full text

Dressed Game and Poultry à la Mode by De Salis, Mrs. (Harriet Anne), 1829-1908

Subjects: “…Cooking (Game)…”
Get full text

Civic League Cook Book by Civic League (Williston, North Dakota)

Subjects: “…Cooking, American…”
Get full text

Gala-Day Luncheons: A Little Book of Suggestions by Benton, Caroline French, -1923

Subjects: “…Cooking, American…”
Get full text

The Curry Cook's Assistant Or, Curries, How to Make Them in England in Their Original Style by Santiagoe, Daniel, 1864?-

Subjects: “…Cooking (Curry)…”
Get full text

Recipes for Eatmor Fresh Cranberries by Eatmor Cranberries

Subjects: “…Cooking (Cranberries)…”
Get full text

Better Meals for Less Money by Greenough, Marietta McPherson, 1870-

Subjects: “…Cooking, American…”
Get full text

Let's Use Soybeans by University of Illinois (Urbana-Champaign campus). Extension Service in Agriculture and Home Economics

Subjects: “…Cooking (Soybeans)…”
Get full text