Search Results - "Dietitian"

Effects of meal preparation training on body weight, glycemia, and blood pressure: results of a phase 2 trial in type 2 diabetes by Dasgupta Kaberi, Hajna Samantha, Joseph Lawrence, Da Costa Deborah, Christopoulos Stavroula, Gougeon Rejeanne

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Popular Nutrition-Related Mobile Apps: A Feature Assessment by Franco, Rodrigo Zenun, Fallaize, Rosalind, Lovegrove, Julie A, Hwang, Faustina

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Effectiveness of Low Glycemic Index Diet Consultations Through a Diet Glycemic Assessment App Tool on Maternal and Neonatal Insulin Resistance: A Randomized Controlled Trial by Zhang, Yi, Wang, Liping, Yang, Wenhong, Niu, Dayan, Li, Chunying, Wang, Liling, Gu, Ping, Xia, Yingqian, Shen, Ying, Yan, Juhua, Zhao, Qian, Mu, Kai, Yan, Weili

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Adverse events among high-risk participants in a home-based walking study: a descriptive study by Holleman Robert G, Lowery Julie C, Larkin Angela R, Goodrich David E, Richardson Caroline R

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Motivational interviewing for screening and feedback and encouraging lifestyle changes to reduce relative weight in 4-8 year old children: design of the MInT study by Taylor Barry J, Rose Elaine A, Cox Adell, Haszard Jill, Dawson Anna M, Brown Deirdre, Taylor Rachael W, Meredith-Jones Kim, Treacy Lee, Ross Jim, William Sheila M

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Association of energy availability with resting metabolic rates in competitive female teenage runners: a cross-sectional study by Norimitsu Kinoshita, Eriko Uchiyama, Kazuko Ishikawa-Takata, Yuka Yamada, Kenta Okuyama

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Evaluation of the reliability and educational quality of YouTube™ videos on sport nutrition topics by Anna Kiss, Sándor Soós, Ágoston Temesi, Brigitta Unger-Plasek, Zoltán Lakner, Orsolya Tompa

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Lifestyle Intervention Enabled by Mobile Technology on Weight Loss in Patients With Nonalcoholic Fatty Liver Disease: Randomized Controlled Trial by Lim, Su Lin, Johal, Jolyn, Ong, Kai Wen, Han, Chad Yixian, Chan, Yiong Huak, Lee, Yin Mei, Loo, Wai Mun

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Avaliação do consumo alimentar pré-treino de jogadores de Futebol Society by Ariane Cavali, Bruna Scalambrini, Caroline Eloisa de Carvalho, Luciene Ananias Silva, Karine de Almeida Borges, Mariana Lindenberg Alvarenga

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Healthcare providers' knowledge, attitude, and practice on quality of nutrition care in hospitals from a developing country: a multicenter experience by Muna Shakhshir, Abdulsalam Alkaiyat

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The Cost-Effectiveness of Chin Tuck Against Resistance Compared to Usual Care in Citizens with Oropharyngeal Dysphagia – An Economic Evaluation by Dyreborg L, Raunbak SM, Sørensen SS, Melgaard D, Westmark S

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Treatment strategies for the female athlete triad in the adolescent athlete: current perspectives by Thein-Nissenbaum J, Hammer E

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Weight gain prevention among black women in the rural community health center setting: The Shape Program by Foley Perry, Levine Erica, Askew Sandy, Puleo Elaine, Whiteley Jessica, Batch Bryan, Heil Daniel, Dix Daniel, Lett Veronica, Lanpher Michele, Miller Jade, Emmons Karen, Bennett Gary

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Tailored, iterative, printed dietary feedback is as effective as group education in improving dietary behaviours: results from a randomised control trial in middle-aged adults with... by Sherriff Jillian L, Wright Janine L, Dhaliwal Satvinder S, Mamo John CL

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Empirically derived dietary patterns are associated with major adverse cardiovascular events, all-cause mortality, and congestive cardiac failure in older men: The Concord Health a... by Rebecca Luong, Rosilene Ribeiro, Vasi Naganathan, Fiona Blyth, Louise M Waite, David J Handelsman, David G Le Couteur, Markus J Seibel, Vasant Hirani

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Shape-Up and Eat Right Families Pilot Program: Feasibility of a Weight Management Shared Medical Appointment Model in African-Americans With Obesity at an Urban Academic Medical Ce... by Gitanjali Srivastava, Kenya D. Palmer, Kathy A. Ireland, Ashley C. McCarthy, Kate E. Donovan, Aaron J. Manders, Juhee McDougal, Carine M. Lenders, Caroline M. Apovian

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Evaluation of a Social Media Campaign in Saskatchewan to Promote Healthy Eating During the COVID-19 Pandemic: Social Media Analysis and Qualitative Interview Study by Jordyn L Grantham, Carrie L Verishagen, Susan J Whiting, Carol J Henry, Jessica R L Lieffers

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A Dietary Mobile App for Patients Undergoing Hemodialysis: Prospective Pilot Study to Improve Dietary Intakes by Fakih El Khoury, Cosette, Crutzen, Rik, Schols, Jos M G A, Halfens, Ruud J G, Karavetian, Mirey

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Lo sviluppo di competenze professionali del dietista: una revisione integrativa della letteratura sui tirocini nella formazione di base by Irene Aglaia Matelloni, Lucia Zannini

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Pattern of dietary supplement use and its psychosocial predictors among females visiting fitness centers in Saudi Arabia: Findings from a cross-sectional study by Abdulkarim F. Alotaibi, Shuaa N. Khdary, Mais A. Alzarzor Alajami, Esraa A. Sambas, Norah A. Aldakhil, Dana Y. Naibulharam, Alaa A. Alsulmi, Fahad D. Alosaimi

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