Zoekresultaten - "Digestion"
Gesuggereerde onderwerpen binnen jouw zoekopdracht.
Gesuggereerde onderwerpen binnen jouw zoekopdracht.
- Research & information: general 65
- Biology, life sciences 55
- Technology: general issues 44
- History of engineering & technology 24
- Medicine 17
- Food & society 11
- Technology, engineering, agriculture 10
- Environmental science, engineering & technology 9
- Chemistry 5
- Physics 5
- Water supply & treatment 5
- Biotechnology 4
- Environmental economics 4
- Industrial applications of scientific research & technological innovation 4
- Animals & society 2
- Aquaculture & fish-farming: practice & techniques 2
- Biochemistry 2
- Chemical engineering 2
- Early modern history: c 1450/1500 to c 1700 2
- Fisheries & related industries 2
- Food & beverage technology 2
- History of medicine 2
- Italy 2
- Pharmacology 2
- Phycology, algae & lichens 2
- Social & cultural history 2
- Sustainable agriculture 2
- Waste treatment & disposal 2
- Zoology & animal sciences 2
- Analytical chemistry 1
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81
Recycling and Recovery of Biomass Materials
Gepubliceerd in 2021Onderwerpen: “…anaerobic digestion…”
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82
Municipal Wastewater Management
Gepubliceerd in 2021Onderwerpen: “…anaerobic digestion…”
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83
Bioenergy and Biochar: Repurposing Waste to Sustainable Energy and Materials
Gepubliceerd in 2021Onderwerpen: “…anaerobic digestion…”
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84
Waste Treatment and Environmental Sustainability: Current Trends, Challenges and Management Strategies
Gepubliceerd in 2023Onderwerpen: “…anaerobic digestion…”
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85
The Impact of Beverages on Ingestive Behavior
Gepubliceerd in 2019Onderwerpen: “…in vitro digestion…”
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86
Mass Spectrometric Proteomics
Gepubliceerd in 2019Onderwerpen: “…digestion…”
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87
Characterization and Encapsulation of Natural Antioxidants: Interaction, Protection and Delivery
Gepubliceerd in 2022Onderwerpen: “…in vitro digestion…”
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88
Biochar as Soil Amendment: Impact on Soil Properties and Sustainable Resource Management
Gepubliceerd in 2020Onderwerpen: “…composted solid digestate…”
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89
Plant Foods and Underutilized Fruits as Source of Functional Food Ingredients Chemical Composition, Quality Traits, and Biological Properties
Gepubliceerd in 2020Onderwerpen: “…in vitro starch digestibility…”
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90
Research on Submarine Hydrothermal Activity and Its Material Circulation, Magmatic Setting, and Seawater, Sedimentary, Biologic Effects
Gepubliceerd in 2023Onderwerpen: “…alkaline digestion…”
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91
Agri-Food Wastes and Biomass Valorization
Gepubliceerd in 2023Onderwerpen: “…anaerobic digestion…”
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92
Biomass Wastes for Energy Production
Gepubliceerd in 2021Onderwerpen: “…anaerobic digestion…”
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93
Materials and Energy Recovery from the Final Disposal of Organic Waste
Gepubliceerd in 2022Onderwerpen: “…anaerobic digestion…”
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94
Antioxidant Capacity of Anthocyanins and other Vegetal Pigments: Modern Assisted Extraction Methods and Analysis
Gepubliceerd in 2022Onderwerpen: “…in vitro digestion…”
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95
Advanced Technologies for Biomass
Gepubliceerd in 2022Onderwerpen: “…digestion…”
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96
Extractable and Non-Extractable Antioxidants
Gepubliceerd in 2019Onderwerpen: “…digestibility…”
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97
Sustainable Development of Energy, Water and Environment Systems (SDEWES 2021)
Gepubliceerd in 2022Onderwerpen: “…anaerobic digestate…”
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98
WP3 - Innovation in Agriculture and Forestry Sector for Energetic Sustainability
Gepubliceerd in 2021Onderwerpen: “…anaerobic digestion…”
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99
Wastewater Treatment: Current and Future Techniques
Gepubliceerd in 2022Onderwerpen: “…anaerobic digestion…”
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100
Natural Degradation: Polymer Degradation under Different Conditions
Gepubliceerd in 2022Onderwerpen: “…anaerobic digestion…”
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