Search Results - "FISH"

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  1. 361
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    Current Advances and Challenges in Fisheries and Aquaculture Science: Feature Papers for the New Journey of Fishes

    Published 2022
    Subjects: “…fishing importance…”
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  2. 362
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    Advances in Biocompatible and Biodegradable Polymers II

    Published 2023
    Subjects: “…fish scales…”
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  3. 363
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    Energy Efficiency in Wireless Networks

    Published 2023
    Subjects: “…fish swarm…”
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  4. 364
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    Advanced Intelligent Control through Versatile Intelligent Portable Platforms

    Published 2020
    Subjects: “…fish-eye lens…”
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  5. 365
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    Physicochemical, Sensory and Nutritional Properties of Foods Affected by Processing and Storage

    Published 2021
    Subjects: “…fish meat snacks…”
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  6. 366
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    Target and Non-Target Approaches for Food Authenticity and Traceability

    Published 2022
    Subjects: “…fish…”
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  7. 367
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    Valorization of Food Processing By-Products

    Published 2022
    Subjects: “…fish oil industry…”
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  8. 368
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    The Potential of Food By-Products: Bioprocessing, Bioactive Compounds Extraction and Functional Ingredients Utilization

    Published 2023
    Subjects: “…fish skin gelatin…”
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  9. 369
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    New Trends in Environmental Engineering, Agriculture, Food Production, and Analysis

    Published 2021
    Subjects: “…fish production…”
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  10. 370
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    Cellular Oxidative Stress

    Published 2021
    Subjects: “…fish…”
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  11. 371
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    The Potential of Food By-Products: Bioprocessing, Bioactive Compounds Extraction and Functional Ingredients Utilization

    Published 2023
    Subjects: “…fish skin gelatin…”
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  12. 372
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    Governing Integrated Water Resources Management: Mutual Learning and Policy Transfer by Fritsch, Oliver

    Published 2020
    Subjects: “…sustainable fishing…”
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  13. 373
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    Circulating Tumor Cells: Finding Rare Events for A Huge Knowledge of Cancer Dissemination by Alix-Panabieres, Catherine

    Published 2020
    Subjects: “…fish…”
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  14. 374
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    Marine Policy

    Published 2023
    Subjects: “…fishing areas…”
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  15. 375
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    Biomaterials and Implant Biocompatibility by Cîmpean, Ani?oara

    Published 2020
    Subjects: “…fish gelatin…”
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  16. 376
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    Major Histocompatibility Complex (MHC) in Health and Disease by Shiina, Takashi

    Published 2020
    Subjects: “…fish…”
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  17. 377
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    From a Molecule to a Drug: Chemical Features Enhancing Pharmacological Potential

    Published 2022
    Subjects: “…target fishing…”
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  18. 378
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    Marine Policy

    Published 2023
    Subjects: “…fishing areas…”
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  19. 379
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    Antioxidant Activity of Polyphenolic Plant Extracts

    Published 2021
    Subjects: “…fish…”
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  20. 380
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    Food Labeling: Analysis, Understanding, and Perception

    Published 2022
    Subjects: “…fish species…”
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