Search Results - "FOOD"

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  1. 741
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    Microbial Decontamination by Novel Technologies - Mechanisms and Application Concepts

    Published 2019
    Subjects: “…food safety…”
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  2. 742
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    Microbial Control of the Nitrogen Cycle

    Published 2020
    Subjects: “…sustainable food production…”
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  3. 743
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    Sustainable Qatar Social, Political and Environmental Perspectives

    Published 2023
    Subjects: “…Food Security…”
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  4. 744
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    Nitrate Handbook Environmental, Agricultural, and Health Effects

    Published 2022
    Subjects: “…crop productivity; food safety; human health; Nitrates; Nitrites; nitrogen fertilizers; water quality…”
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  5. 745
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    Chapter 15 Nitrates and Methemoglobinemia by Fossen Johnson, Sarah

    Published 2022
    Subjects: “…crop productivity; food safety; human health; Nitrates; Nitrites; nitrogen fertilizers; water quality…”
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  6. 746
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    Doing Time Die zeitliche Ästhetik von Essen, Trinken und Lebensstilen by Lincke, Hans-Joachim

    Published 2007
    Subjects: “…Food Studies…”
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  7. 747
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    Une agronomie pour le XXIe siècle

    Published 2018
    Subjects: “…Food Safety…”
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  8. 748
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    Sustainable Qatar Social, Political and Environmental Perspectives

    Published 2023
    Subjects: “…Food Security…”
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  9. 749
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    Nitrate Handbook Environmental, Agricultural, and Health Effects

    Published 2022
    Subjects: “…crop productivity; food safety; human health; Nitrates; Nitrites; nitrogen fertilizers; water quality…”
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  10. 750
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    Chapter 15 Nitrates and Methemoglobinemia by Fossen Johnson, Sarah

    Published 2022
    Subjects: “…crop productivity; food safety; human health; Nitrates; Nitrites; nitrogen fertilizers; water quality…”
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  11. 751
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    The Blue Compendium From Knowledge to Action for a Sustainable Ocean Economy

    Published 2023
    Subjects: “…food from the ocean…”
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  12. 752
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    Bridging Silos Collaborating for Environmental Health and Justice in Urban Communities by Korfmacher, Katrina Smith

    Published 2019
    Subjects: “…food access…”
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  13. 753
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    Dietary Behavior and Physical Activity in Children and Adolescents by Hebestreit, Antje

    Published 2019
    Subjects: “…food diary…”
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  14. 754
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    Developing Temperature-Resilient Plants: Responses and Mitigation Strategies

    Published 2023
    Subjects: “…food safety…”
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  15. 755
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    Weltagrarbericht: Bericht zu Afrika südlich der Sahara (SSA)/

    Published 2012
    Subjects: “…World Food Security…”
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  16. 756
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    Bioactive Compounds from Microbes by Katharina Riedel

    Published 2017
    Subjects: “…food-encrypted peptides…”
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  17. 757
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    The Molecular Aspect of Natural Secondary Metabolite Products in Health and Disease by Toshio Morikawa (Ed.)

    Published 2018
    Subjects: “…food chemistry…”
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  18. 758
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    Food Safety and Foodborne Pathogen - A Global Perspective on the Diversity, Combating Multidrug Resistance and Management

    Published 2020
    Subjects: “…Food safety…”
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  19. 759
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    Managing Cultural Festivals Tradition and Innovation in Europe

    Published 2022
    Subjects: “…book fairs, creative industries, cultural effects, digital age, food events, management, music festivals, organization, publishing, strategy, UNESCO heritage, Venice Biennale…”
    DOAB: description of the publication
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  20. 760
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    Chapter 9 (The Economics of) Cultural Festivals in the Digital Age An Analysis of the Comics Publishing Industry by Salvador, Elisa

    Published 2022
    Subjects: “…book fairs, creative industries, cultural effects, digital age, food events, management, music festivals, organization, publishing, strategy, UNESCO heritage, Venice Biennale…”
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