Search Results - "FOOD"

  1. 61

    The curiosities of food by Simmonds, P. L. (Peter Lund), 1814-1897

    Subjects: “…Food…”
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    Book
  2. 62

    Foods; nutrition and digestion by Cocroft, Susanna, 1862-1940

    Subjects: “…Food…”
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    Book
  3. 63
  4. 64

    What to eat and when by Cocroft, Susanna, 1862-1940

    Subjects: “…Food…”
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    Book
  5. 65

    What to eat and when by Cocroft, Susanna, 1862-1940

    Subjects: “…Food…”
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    Book
  6. 66

    The Sustainability of Agro-Food and Natural Resource Systems in the Mediterranean Basin

    Published 2015
    Subjects: “…Food science.…”
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    Electronic eBook
  7. 67

    The Scarcity Slot Excavating Histories of Food Security in Ghana by Logan, Amanda L.

    Published 2020
    Subjects: “…Food Studies…”
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    Electronic Book Chapter
  8. 68

    Dietary Supplements by Paul M. Coates (Ed.)

    Published 2018
    Subjects: “…Food & society bicssc…”
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    DOAB: description of the publication
    Electronic Book Chapter
  9. 69
  10. 70

    Biological Hazards in Food by Rosanna Tofalo

    Published 2017
    Subjects: “…food spoilage…”
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    Electronic Book Chapter
  11. 71
  12. 72
  13. 73

    Public policies and food systems in Latin America

    Published 2022
    Subjects: “…food…”
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    DOAB: description of the publication
    Electronic Book Chapter
  14. 74
  15. 75
  16. 76

    Transforming Urban Food Systems in Secondary Cities in Africa

    Published 2023
    Subjects: “…food security…”
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    DOAB: description of the publication
    Electronic Book Chapter
  17. 77

    Transforming Urban Food Systems in Secondary Cities in Africa

    Published 2023
    Subjects: “…food security…”
    OAPEN Library: download the publication
    OAPEN Library: description of the publication
    Electronic Book Chapter
  18. 78

    Mot bedre vitende i norsk matsektor

    Published 2020
    Subjects: “…Food & society bicssc…”
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    Electronic Book Chapter
  19. 79

    Mot bedre vitende i norsk matsektor

    Published 2020
    Subjects: “…Food & society bicssc…”
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    OAPEN Library: description of the publication
    Electronic Book Chapter
  20. 80

    Une petite histoire de l'alimentation française by Bellemain, Véronique

    Published 2017
    Subjects: “…food…”
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    Electronic Book Chapter