Search Results - "FOOD"

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  1. 1041
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    The Impact of Beverages on Ingestive Behavior by Casperson, Shanon L.

    Published 2019
    Subjects: “…visual food cues…”
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  2. 1042
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    Sustainable Interdisciplinarity: Human-Nature Relations by Cirella, Giuseppe

    Published 2020
    Subjects: “…GM food…”
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  3. 1043
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    Does Commons Grabbing Lead to Resilience Grabbing? The Anti-Politics Machine of Neo-Liberal Development and Local Responses

    Published 2021
    Subjects: “…food systems…”
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  4. 1044
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    Characterization of Bioactive Compounds in Foods and Plants Using Advanced Analytical Techniques

    Published 2022
    Subjects: “…functional food products…”
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  5. 1045
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    Detection of Residual Pesticides in Foods

    Published 2022
    Subjects: “…food safety…”
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  6. 1046
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    Open Innovation in Micro, Small and Medium-Sized Enterprises

    Published 2022
    Subjects: “…agri-food sector…”
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  7. 1047
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    Durum Wheat Products - Recent Advances

    Published 2023
    Subjects: “…food texture…”
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  8. 1048
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    Sustainable Production in Food and Agriculture Engineering

    Published 2020
    Subjects: “…green food…”
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  9. 1049
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    Sustainability of Olive Oil System

    Published 2022
    Subjects: “…functional food…”
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  10. 1050
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    Freeze-Drying Technology in Foods

    Published 2021
    Subjects: “…plant-based foods…”
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  11. 1051
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    Unprecedented? How coronavirus exposed the politics of our economy by Davies, William

    Published 2022
    Subjects: “…food…”
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  12. 1052
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    Novel Pharmacological Inhibitors for Bacterial Protein Toxins by Holger Barth

    Published 2017
    Subjects: “…food-poisoning…”
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  13. 1053
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    Transnationalism and Genealogy by Yang, Philip Q.

    Published 2020
    Subjects: “…food genealogy…”
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  14. 1054
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    Indikatoren für die Messung von Forschung, Entwicklung und Innovation Steckbriefe mit Hinweisen zur Anwendung by Kladroba, Andreas

    Published 2021
    Subjects: “…Chemistry/Food Science, general…”
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  15. 1055
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    The Embodied Child Readings in Children's Literature and Culture

    Published 2018
    Subjects: “…Food…”
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  16. 1056
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    Biodiversity of Marine Microbes

    Published 2021
    Subjects: “…microbial food web…”
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  17. 1057
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    Sorgsame Landwirtschaft Resiliente Praktiken im Ökologischen Landbau by Heistinger, Andrea

    Published 2022
    Subjects: “…Food Studies…”
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  18. 1058
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    Sodium Intake and Related Diseases

    Published 2022
    Subjects: “…Food & society bicssc…”
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  19. 1059
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    Advance Nanomaterials for Biosensors

    Published 2022
    Subjects: “…food quality monitoring…”
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  20. 1060
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    Reason and Less Pursuing Food, Sex, and Politics by Goel, Vinod

    Published 2022
    Subjects: “…food…”
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