Search Results - "Fermentation"

Suggested Topics within your search.
Refine Results
  1. 141
    Cover Image

    Advances in Polyhydroxyalkanoate (PHA) Production, Volume 2 by Koller, Martin

    Published 2020
    Subjects: “…fed-batch fermentation…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter

    Save to List
    Saved in:
  2. 142
    Cover Image

    Extractable and Non-Extractable Antioxidants by Lucarini, Massimo

    Published 2019
    Subjects: “…fermentation…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter

    Save to List
    Saved in:
  3. 143
    Cover Image

    Advances in Food, Bioproducts and Natural Byproducts for a Sustainable Future: From Conventional to Innovative Processes

    Published 2022
    Subjects: “…lactic fermentation…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter

    Save to List
    Saved in:
  4. 144
    Cover Image

    Dairy Sector: Opportunities and Sustainability Challenges

    Published 2022
    Subjects: “…enteric fermentation…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter

    Save to List
    Saved in:
  5. 145
    Cover Image

    Recent Advances in Poultry Nutrition and Production

    Published 2023
    Subjects: “…fermentation…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter

    Save to List
    Saved in:
  6. 146
    Cover Image

    Recent Advances in Biocatalysis and Metabolic Engineering for Biomanufacturing by Lee, Eun Yeol

    Published 2019
    Subjects: “…fed-batch fermentation…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter

    Save to List
    Saved in:
  7. 147
    Cover Image

    Selected Papers from 27th European Biomass Conference & Exhibition (EUBCE 2019)

    Published 2021
    Subjects: “…fermentation…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter

    Save to List
    Saved in:
  8. 148
    Cover Image

    Efficient Technology for the Pretreatment of Biomass II

    Published 2021
    Subjects: “…acidogenic fermentation…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter

    Save to List
    Saved in:
  9. 149
    Cover Image

    Feature Papers in Food Chemistry

    Published 2023
    Subjects: “…Koji fermentation…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter

    Save to List
    Saved in:
  10. 150
    Cover Image

    Biogenic Amines on Food Safety by Ruiz-Capillas, Claudia

    Published 2019
    Subjects: “…fermented soybean foods…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter

    Save to List
    Saved in:
  11. 151
    Cover Image

    Novel Processing Technology of Dairy Products

    Published 2022
    Subjects: “…fermented dairy beverage…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter

    Save to List
    Saved in:
  12. 152
    Cover Image

    Agricultural and Food Systems Sustainability The Complex Challenge of Losses and Waste

    Published 2022
    Subjects: “…fermentable sugars…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter

    Save to List
    Saved in:
  13. 153
    Cover Image

    Carcass and Meat Quality in Ruminants

    Published 2022
    Subjects: “…fermented sausage…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter

    Save to List
    Saved in:
  14. 154
    Cover Image

    Recovery and Treatment of Solid Waste

    Published 2023
    Subjects: “…methane fermentation…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter

    Save to List
    Saved in:
  15. 155
    Cover Image

    Recent Advances in Volatile Organic Compound Analysis as Diagnostic Biomarkers

    Published 2022
    Subjects: “…fermentation…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter

    Save to List
    Saved in:
  16. 156
    Cover Image

    Feeding Strategies and Nutritional Quality of Animal Products

    Published 2023
    Subjects: “…parsnip fermented juice…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter

    Save to List
    Saved in:
  17. 157
    Cover Image

    Molecular Basis of Apomixis in Plants

    Published 2021
    Subjects: “…sucrose non-fermenting-related protein kinase…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter

    Save to List
    Saved in:
  18. 158
    Cover Image

    Quality Evaluation of Plant-Derived Foods

    Published 2021
    Subjects: “…fermented beverage…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter

    Save to List
    Saved in:
  19. 159
    Cover Image

    Bioenergy and Biochar: Repurposing Waste to Sustainable Energy and Materials

    Published 2021
    Subjects: “…fermentable sugar…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter

    Save to List
    Saved in:
  20. 160
    Cover Image

    Processing and Preservation of Aquatic Products

    Published 2023
    Subjects: “…fermented fish product…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter

    Save to List
    Saved in:

Search Tools: