Search Results - "Food
Suggested Topics within your search.
Suggested Topics within your search.
- Research & information: general 512
- Biology, life sciences 453
- Food & society 263
- Technology: general issues 169
- Medicine 146
- Agricultural science 100
- Food & beverage technology 98
- Technology, engineering, agriculture 95
- Sustainability 85
- History of engineering & technology 83
- Environmental science, engineering & technology 79
- Applied ecology 70
- Botany & plant sciences 67
- Human geography 67
- Development economics & emerging economies 66
- Biochemistry 65
- Chemistry 63
- Microbiology (non-medical) 62
- Sustainable agriculture 57
- Sociology 55
- Environmental economics 53
- Dietetics & nutrition 52
- Agriculture & related industries 50
- Social & cultural anthropology, ethnography 50
- Biotechnology 47
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- Humanities 45
- Agronomy & crop production 44
- Society & social sciences 44
- Agriculture 43
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34421
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34422
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Milk Protein
Published 2012DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
34427
Celiac Disease and Non-Celiac Gluten Sensitivity
Published 2017DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
34428
Dietary Fibers and Human Health
Published 2017DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
34429
Soybean and Health
Published 2011DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
34430
Soybean and Nutrition
Published 2011DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
34431
Phytochemicals Isolation, Characterisation and Role in Human Health
Published 2015DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
34432
Sustainable Drying Technologies
Published 2016DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
34433
Vitamin C an Update on Current Uses and Functions
Published 2019DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
34434
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34435
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34437
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