Search Results - "Food

Giving Birth in Eighteenth-Century England by Fox, Sarah

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Carbohydrate Intake in Non-communicable Disease Prevention and Treatment by Venn, Bernard

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Conversation about Healthy Eating

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ANEMIA DI KALANGAN MAHASISWI: PREVALENSI DAN KAITANNYA DENGAN PRESTASI AKADEMIK by Anindya Mar'atus Sholikhah, Yetty Septiani Mustar, Agus Hariyanto

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Comparison of Antioxidant Properties of a Conjugate of Taxifolin with Glyoxylic Acid and Selected Flavonoids by Victoria S. Shubina, Victoria I. Kozina, Yuri V. Shatalin

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Toxicity of acrylamide and its metabolite - Glicydamide by Daria Pingot, Kacper Pyrzanowski, Jaromir Michałowicz, Bożena Bukowska

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Herbal Preparation (Bromelain, Papain, Curcuma, Black Pepper) Enhances Mineralization and Reduces Glucocorticoid-Induced Osteoporosis in Zebrafish by Marta Carnovali, Gina Ramoni, Giuseppe Banfi, Massimo Mariotti

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Simultaneous Determination Of Sodium Benzoate And Sodium Cyclamate In Soft Drink Using High Performance Liquid Chromatography by Ariya Wijaya Putra, Asri Darmawati, Juniar Mochtar

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A case of anaphylactic shock caused by local injection of pingyangmycin by Xiaorong LI, Xiaoling LIU, Xiaoli LIU, Linlin JIN, Manting ZHOU, Feng LI, Wenjuan WANG

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Tumor Microbial Communities and Thyroid Cancer Development-The Protective Role of Antioxidant Nutrients: Application Strategies and Future Directions by Francesca Gorini, Alessandro Tonacci

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Albumin from <i>Erythrina edulis</i> (Pajuro) as a Promising Source of Multifunctional Peptides by Cleni Palma-Albino, Arturo Intiquilla, Karim Jiménez-Aliaga, Nathaly Rodríguez-Arana, Estela Solano, Eduardo Flores, Amparo Iris Zavaleta, Víctor Izaguirre, Blanca Hernández-Ledesma

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Infant and young child feeding practices and the factors that influence them: a qualitative study by Mary Beth Weber, Wendy Palmer, Monica Griffin, Jean A. Welsh

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Hot And Cold: An Old Theory With Modern Applications by Maryam Roodaki, Pouya Faridi, Zohreh Abolhasanzadeh, Iman Karimzadeh

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The Mediterranean diet and lifestyle by García-Hernández Silvia, Monserrat-Mesquida Margalida, Tur Josep Antoni, Bouzas Cristina

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Exclusive breastfeeding village program increased the role of health cadres by Fauziyatun Nisa, Nyoman Anita Damayanti, Fritria Dwi Anggraini

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Purification and Identification of Antioxidant Peptides from Rice Fermentation of <i>Lactobacillus plantarum</i> and Their Protective Effects on UVA−Induced Oxidative Stress in Ski... by Qiuting Mo, Shiquan You, Hao Fu, Dongdong Wang, Jiachan Zhang, Changtao Wang, Meng Li

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The management of psoriasis through diet by Duarte G, Barbosa LO, Rosa ME

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Update on vegetarian and vegan athletes: a review by Kenneth Vitale, Shawn Hueglin

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Antiangiogenic Phytochemicals Constituent of Diet as Promising Candidates for Chemoprevention of Cancer by Ana Dácil Marrero, Ana R. Quesada, Beatriz Martínez-Poveda, Miguel Ángel Medina

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Sun Exposure in Children: Balancing the Benefits and Harms by Ankur K Jindal, Aman Gupta, Keshavamurthy Vinay, Anuradha Bishnoi

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