Search Results - "Food

Navigating the Diagnostic Journey in Pediatric Gastroenterology: Decoding Recurrent Vomiting and Epigastric Pain in a Child with Glutaric Aciduria Type II by Ho-Poh Kek, Wan-Long Tsai, Pao-Chin Chiu, Wen-Harn Koh, Ching-Chung Tsai

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Current Status and Future Perspectives on Therapeutic Potential of Apigenin: Focus on Metabolic-Syndrome-Dependent Organ Dysfunction by Waqas Alam, Carmine Rocca, Haroon Khan, Yaseen Hussain, Michael Aschner, Anna De Bartolo, Nicola Amodio, Tommaso Angelone, Wai San Cheang

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The Effect of Aromatic Plant Extracts Encapsulated in Alginate on the Bioactivity, Textural Characteristics and Shelf Life of Yogurt by Liliana Popescu, Daniela Cojocari, Aliona Ghendov-Mosanu, Ildiko Lung, Maria-Loredana Soran, Ocsana Opriş, Irina Kacso, Alexandra Ciorîţă, Greta Balan, Adela Pintea, Rodica Sturza

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The role of antibiotic exposure and the effects of breastmilk and human milk feeding on the developing infant gut microbiome by Meredith Brockway, Meredith Brockway

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The prevalence of caries, def-t, and DMF-T index of children with Down Syndrome aged 6-14 years old by Nor Fatihah Azhar, Eriska Riyanti, Iwan Ahmad Musnamirwan

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Berberine in the treatment of type 2 diabetes - literature review by Aleksandra Mazurek, Mateusz Pawlicki, Karol Stachyrak, Dawid Mika, Bartosz Mazur, Kamila Turek, Maciej Lambach, Anna Greguła, Aleksandra Kłos, Wiktoria Wilanowska

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Diagnosis of Peanut Allergy in Preschool Children: The Impact of Skin Testing With a Novel Composition of Peanuts by Mona I. Kidon, Mona I. Kidon, Mona I. Kidon, Soad Haj Yahia, Soad Haj Yahia, Diti Machnes-Maayan, Diti Machnes-Maayan, Diti Machnes-Maayan, Yael Levy, Shirli Frizinsky, Shirli Frizinsky, Shirli Frizinsky, Ramit Maoz-Segal, Irena Offenganden, Ron S. Kenett, Nancy Agmon-Levin, Nancy Agmon-Levin, Nancy Agmon-Levin, Ran Hovav

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Functional constituents of wild and cultivated Goji (L. barbarum L.) leaves: phytochemical characterization, biological profile, and computational studies by Andrei Mocan, Gökhan Zengin, Mario Simirgiotis, Michaela Schafberg, Adriano Mollica, Dan C. Vodnar, Gianina Crişan, Sascha Rohn

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The problem with relying on dietary surveys: sociocultural correctives to theories of dietary change in the Pacific islands by Amy K. McLennan, M. Shimonovich, S.J. Ulijaszek, M. Wilson

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Evaluation of Amyloid Polypeptide Aggregation Inhibition and Disaggregation Activity of A-Type Procyanidins by Taisei Tanaka, Vipul V. Betkekar, Ken Ohmori, Keisuke Suzuki, Hideyuki Shigemori

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Estimation of Serum β-Carotene Levels in Oral Carcinoma by G V Ramachandra Reddy, K C Vasudha, M Lakshmaiah, A Nirmal Kumar

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Speech therapy in peripheral facial palsy: an orofacial myofunctional approach by Hipólito Virgílio Magalhães Júnior

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Association between physical activity level and consumption of fruit and vegetables among adolescents in northeast Brazil by Diego Augusto Santos Silva, Roberto Jerônimo dos Santos Silva

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Potential of probiotics in hypercholesterolemia: A meta-analysis by Smriti Sharma, Anura Vishwanathan Kurpad, Seema Puri

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Natural Antioxidant-Isoliquiritigenin Ameliorates Contractile Dysfunction of Hypoxic Cardiomyocytes via AMPK Signaling Pathway by Xiaoyu Zhang, Ping Zhu, Xiuying Zhang, Yina Ma, Wenguang Li, Ji-Mei Chen, Hui-Ming Guo, Richard Bucala, Jian Zhuang, Ji Li

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Medicinal Properties of Cydonia Oblonga Mill Fruit (Pulp and Peel) in Iranian Traditional Medicine and Modern Phytothrapy by Fatemeh Aliasl, Tayebeh Toliyat, Ali Mohammadi, Bagher Minaee, Nasrin Samadi, Jale Aliasl, Omid Sadeghpour

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Understanding traditional and modern eating: the TEP10 framework by Gudrun Sproesser, Matthew B. Ruby, Naomi Arbit, Charity S. Akotia, Marle dos Santos Alvarenga, Rachana Bhangaokar, Isato Furumitsu, Xiaomeng Hu, Sumio Imada, Gülbanu Kaptan, Martha Kaufer-Horwitz, Usha Menon, Claude Fischler, Paul Rozin, Harald T. Schupp, Britta Renner

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Oxidative stress, the blood-brain barrier and neurodegenerative diseases: The critical beneficial role of dietary antioxidants by Jin Feng, Youle Zheng, Mingyue Guo, Irma Ares, Marta Martínez, Bernardo Lopez-Torres, María-Rosa Ma, Xu Wang, Arturo Anadón, María-Aránzazu Martínez

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Diet and mortality from common cancers in Brazil: an ecological study by Rosely Sichieri, James E. Everhart, Gulnar A. S. Mendonça

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Assessment of Lifestyle and Risk Behaviour Practices among Undergraduate Medical Students by Manish Jain, Mayank Jain, Vinod Kumar, Kapil Garg, Asif Ahmed Qurishi, Pankaj Kumar Gupta

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