Search Results - "Food

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  1. 1661
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    Discretionary food advertising on television in 2017: a descriptive study by Lisa G. Smithers, Xinyue Wang, Dandara Haag, Benjamin Agnew, John Lynch, Matthew Sorell

    Published 2019
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  2. 1662
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    Toward an efficient determination of tissue-free water tritium in food by Hong Ren, Xiaoxiang Ma, Xiaoxiang Ma, Lei Zhou, Peng Wang, Ting Chen, Xiao Zou, Hua Zou, Shunfei Yu, Yi Cao, Zhongjun Lai, Xiaoming Lou, Yiyao Cao

    Published 2023
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  3. 1663
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    Food safety and public health within the frame of the EU legislation by Clara Pettoello-Mantovani, Beatrice Olivieri

    Published 2022
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  4. 1664
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    From Food to Drug: Avicenna's Perspective, a Brief Review by Samaneh Soleymani, Arman Zargaran*

    Published 2018
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  5. 1665
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    Perceptual and quantitative analysis of discoloration of orthodontic elastomeric chains by food by Hyun-Joo Chung, Sun-Ah Lim, Ho-Kyung Lim, Seok-Ki Jung

    Published 2023
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  6. 1666
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    Ecological correlations of dietary food intake and mental health disorders by Jordan Hoerr, Joshua Fogel, Benjamin Van Voorhees

    Published 2019
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  7. 1667
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    Confronting myths about household food insecurity and excess weight by Edward A. Frongillo

    Published 2013
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  8. 1668
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    Evaluating the food colors in traditional confectionaries and beverages in Shiraz city by Zahra Gholami, Roya Firouzi, Marzieh Rashedinia

    Published 2021
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  9. 1669
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    Clinical and Preclinical Studies of Fermented Foods and Their Effects on Alzheimer's Disease by Muganti Rajah Kumar, Nor Farahin Azizi, Swee Keong Yeap, Janna Ong Abdullah, Melati Khalid, Abdul Rahman Omar, Mohd. Azuraidi Osman, Adam Thean Chor Leow, Sharifah Alawieyah Syed Mortadza, Noorjahan Banu Alitheen

    Published 2022
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  10. 1670
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    The naming of halal food and beverages: A multimodal semiology study by Siti Isnaniah, Tiya Agustina, Muhammad Arief Rochman, Hari Kusmanto

    Published 2024
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  11. 1671
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    Features of Clinical Phenotypes of Food Allergy Syndrome of Cross-reactivity by T. A. Evdokimova, F. I. Petrovskii, L. M. Ogorodnova, M. M. Fedotova, O. S. Fedorova

    Published 2013
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  12. 1672
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    Good practices and ethical issues in food safety related research by Rallou Thomopoulos, Pierre Bisquert, Bart van der Burg, Erwan Engel

    Published 2022
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  13. 1673
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    Ultra-processed food consumption during pregnancy and newborn weight by Vanessa Schrubbe, Débora Letícia Frizzi Silva, Claudia Choma Bettega Almeida, Cesar Augusto Taconeli, Vanessa Cardozo Mendes Elias, Mariana de Souza Macedo, Sylvia do Carmo Castro Franceschini, Sandra Patricia Crispim

    Published 2024
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  14. 1674
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    NEW CALL FOR PAPERS ON THE THEME "FOOD, BODY, GENDER AND SUBJECTIVITY" by Shirley Donizete Prado, Fabiana Bom Kraemer, Francisco Romão Ferreira, Eliane Portes Vargas, Luciane da Costa Moás

    Published 2015
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  15. 1675
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    Marketing communication strategies on labels of food products consumed by children by Luciana Azevedo Maldonado, Silvia Cristina Farias, Kelly Veloso da Cruz, Bruna Pereira dos Santos, Luciana Maria Cerqueira Castro, Inês Rugani Ribeiro de Castro

    Published 2023
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  16. 1676
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    Systemic Reactions to Skin Prick Test with Food Allergens in Children by Gizem Karkın, Hacer İlbilge Ertoy Karagöl, Sinem Polat Terece, Gizem Köken, Dilek Yapar, Arzu Bakırtaş

    Published 2024
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  17. 1677
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    Food and Nutrition Surveillance System markers predict diet quality by Maria Laura da Costa Louzada, Vanessa Del Castillo Silva Couto, Fernanda Rauber, Claudia Raulino Tramontt, Thanise Sabrina Souza Santos, Bárbara Hatzlhoffer Lourenço, Patrícia Constante Jaime

    Published 2023
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  18. 1678
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    Impact of trayless dining intervention on food choices of university students by Janani Rajbhandari-Thapa, Katherine Ingerson, Kristina H. Lewis

    Published 2018
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  19. 1679
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    Development of Drug and Food Surveillance Databases at Port Health Office by agnes anaike putri, arief hargono

    Published 2019
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  20. 1680
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    Medications and Food Interfering with the Bioavailability of Levothyroxine: A Systematic Review by Liu H, Lu M, Hu J, Fu G, Feng Q, Sun S, Chen C

    Published 2023
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