Search Results - "Food and Agriculture Organization of the United Nations"

Food for All International Organizations and the Transformation of Agriculture by Lele, Uma

Subjects: “…international food and agriculture, World Bank, Food and Agriculture Organization of the United Nations, World Food Programme, CGIAR, International Fund for Agricultural Development, structural transformation, Sustainable Development Goals, South Asia, sub-Saharan Africa…”
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Food for All International Organizations and the Transformation of Agriculture by Lele, Uma

Subjects: “…international food and agriculture, World Bank, Food and Agriculture Organization of the United Nations, World Food Programme, CGIAR, International Fund for Agricultural Development, structural transformation, Sustainable Development Goals, South Asia, sub-Saharan Africa…”
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Silkworm and Silk: Traditional and Innovative Applications

Subjects: “…Food and Agriculture Organization of the United Nations…”
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Ukraine War and Food Crisis by Ameneh Marzban, Negar Fani, Reza Faraji, Abed Khanizade, Mohsen Dowlati

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Publications from International Organizations on Public Health by Annarita Barbaro

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FOODBORNE PARASITES IN COLOMBIA by Jorge Enrique Gomez-Marin

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Work-Related Musculoskeletal Disorders Among Tea Pluckers / Nurhidayah Masri...[et al.] by Masri, Nurhidayah, Md Deros, Baba, Mohd Yusof, Hanizah

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Food Wastes Feedstock for Value-Added Products

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A Perspective Discussion on Rising Pesticide Levels and Colon Cancer Burden in Brazil by Sergio Akira Uyemura, Helga Stopper, Francis L. Martin, Vinicius Kannen

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A Competency Framework for Developing Global Laboratory Leaders by Adilya Albetkova, Evelyne Chaignat, Philippe Gasquet, Martin Heilmann, Jocelyn Isadore, Aftab Jasir, Barbara Martin, Barbara Martin, Burton Wilcke

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A New Idea Each Morning How food and agriculture came together in one international organisation by Way, Wendy

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A New Idea Each Morning: How food and agriculture came together in one international organisation by Way, Wendy

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Hazards Associated with the Combined Application of Fungicides and Poultry Litter in Agricultural Areas by Dario Corrêa-Junior, Cláudio Ernesto Taveira Parente, Susana Frases

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An approach for embedding behavioural science in antimicrobial resistance One Health research by Tim Chadborn, Simon Williams, Tine Jorgensen, Cortney Price, Anica Buckel, Elena Altieri

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A New Idea Each Morning How food and agriculture came together in one international organisation by Way, Wendy

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Changes in apparent consumption of staple food in Mexico associated with the gradual implementation of the NAFTA. by Néstor A Sánchez-Ortiz, Mishel Unar-Munguía, Sergio Bautista-Arredondo, Teresa Shamah-Levy, M Arantxa Colchero

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Changes in apparent consumption of staple food in Mexico associated with the gradual implementation of the NAFTA by Néstor A. Sánchez-Ortiz, Mishel Unar-Munguía, Sergio Bautista-Arredondo, Teresa Shamah-Levy, M. Arantxa Colchero

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Regulations on the Use of Antibiotics in Livestock Production in South America: A Comparative Literature Analysis by Rafael Almeida Da Silva, Nelson Enrique Arenas, Vera Lucia Luiza, Jorge Antonio Zepeda Bermudez, Sian E. Clarke

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Increased food energy supply as a major driver of the obesity epidemic: a global analysis by Stefanie Vandevijvere, Carson C Chow, Kevin D Hall, Elaine Umali, Boyd A Swinburn

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The utilisation of legal instruments by United Nations actors to restrict the exposure of children to unhealthy food and beverage marketing: a qualitative content analysis of UN in... by Fiona Sing, Sally Mackay, Margherita Cinà, Boyd Swinburn

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