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  1. 21
    Worldwide Evaluations of Quinoa—Biodiversity and Food Security under Climate Change Pressures

    Worldwide Evaluations of Quinoa—Biodiversity and Food Security under Climate Change Pressures

    Published 2023
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  2. 22
    The Close Linkage between Nutrition and Environment through Biodiversity and Sustainability: Local Foods, Traditional Recipes and Sustainable Diets

    The Close Linkage between Nutrition and Environment through Biodiversity and Sustainability: Local Foods, Traditional Recipes and Sustainable Diets by Durazzo, Alessandra

    Published 2019
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  3. 23
    Genetic and Phenotypic Variation in Tree Crops Biodiversity

    Genetic and Phenotypic Variation in Tree Crops Biodiversity

    Published 2022
    Subjects: “…Paeonia rockii (flare tree peony) germplasm accessions…”
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  4. 24
    Plant Responses to Stress and Environmental Stimulus

    Plant Responses to Stress and Environmental Stimulus

    Published 2022
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  5. 25
    Feature Papers in Food Chemistry

    Feature Papers in Food Chemistry

    Published 2023
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  6. 26
    Silkworm and Silk: Traditional and Innovative Applications

    Silkworm and Silk: Traditional and Innovative Applications

    Published 2023
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  7. 27
    Solid-Phase Microextraction

    Solid-Phase Microextraction by Tzanavaras, Paraskevas D.

    Published 2020
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  8. 28
    Wild Crop Relatives and Associated Biocultural and Traditional Agronomic Practices for Food and Nutritional Security

    Wild Crop Relatives and Associated Biocultural and Traditional Agronomic Practices for Food and Nutritional Security

    Published 2020
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  9. 29
    Molecular Research in Rice Agronomically Important Traits

    Molecular Research in Rice Agronomically Important Traits

    Published 2020
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  10. 30
    Sustainable Agricultural Development Economics and Policy

    Sustainable Agricultural Development Economics and Policy

    Published 2023
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  11. 31
    10th Anniversary of Plants-Recent Advances and Perspectives Volume I

    10th Anniversary of Plants-Recent Advances and Perspectives Volume I

    Published 2023
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  12. 32
    10th Anniversary of Plants-Recent Advances and Perspectives Volume II

    10th Anniversary of Plants-Recent Advances and Perspectives Volume II

    Published 2023
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  13. 33
    10th Anniversary of Plants-Recent Advances and Perspectives Volume III

    10th Anniversary of Plants-Recent Advances and Perspectives Volume III

    Published 2023
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  14. 34
    Pharmacognostic and Conservational Overview of Swertia chirata Buch.- Ham. ex Wall., A Critically Endangered Himalayan Herb

    Pharmacognostic and Conservational Overview of Swertia chirata Buch.- Ham. ex Wall., A Critically Endangered Himalayan Herb by Arjun Karmakar

    Published 2016
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  15. 35
    Prunus Recent Advances

    Prunus Recent Advances

    Published 2022
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  16. 36
    Role and economic importance of crop genetic diversity in food security

    Role and economic importance of crop genetic diversity in food security by Temesgen Begna

    Published 2021
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  17. 37
    Genetic Diversity in Plant Species Characterization and Conservation

    Genetic Diversity in Plant Species Characterization and Conservation

    Published 2019
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  18. 38
    New technologies to improve the ex situ conservation of plant genetic resources

    New technologies to improve the ex situ conservation of plant genetic resources by Hay, Fiona R.

    Published 2021
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  19. 39
    New technologies to improve the ex situ conservation of plant genetic resources

    New technologies to improve the ex situ conservation of plant genetic resources by Hay, Fiona R.

    Published 2021
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  20. 40
    Comparative ultrastructure of caryopsis and leaf surface anatomy in wild rice Oryza coarctata and O. rufipogon through Scanning Electron Microscope (SEM)

    Comparative ultrastructure of caryopsis and leaf surface anatomy in wild rice Oryza coarctata and O. rufipogon through Scanning Electron Microscope (SEM) by Subhas Chandra Roy, Anurag Chowdhury

    Published 2021
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