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  1. 61
    Biogenic Amines on Food Safety

    Biogenic Amines on Food Safety by Ruiz-Capillas, Claudia

    Published 2019
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  2. 62
    Metal Organic Frameworks: Synthesis and Application

    Metal Organic Frameworks: Synthesis and Application by Deliyanni, Eleni

    Published 2020
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  3. 63
    Unconventional Anticancer Metallodrugs and Strategies to Improve their Pharmacological Profile

    Unconventional Anticancer Metallodrugs and Strategies to Improve their Pharmacological Profile by Contel, Maria

    Published 2019
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  4. 64
    Plant-Based Bioactive Natural Products: Insights into Molecular Mechanisms of Action

    Plant-Based Bioactive Natural Products: Insights into Molecular Mechanisms of Action

    Published 2021
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  5. 65
    In Honor of Prof. Liritzis Ioannis: Essays in Archaeology & Archaeometry and the Hellenic Contribution to Egyptology

    In Honor of Prof. Liritzis Ioannis: Essays in Archaeology & Archaeometry and the Hellenic Contribution to Egyptology

    Published 2022
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  6. 66
    Sustainable Development and Application of Renewable Chemicals from Biomass and Waste

    Sustainable Development and Application of Renewable Chemicals from Biomass and Waste

    Published 2023
    Subjects: “…high-performance liquid chromatography (HPLC)…”
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  7. 67
    Implementation of Chemometrics and Other Techniques as Means of Authenticity and Traceability to Detect Adulteration in Foods for the Protection of Human Health

    Implementation of Chemometrics and Other Techniques as Means of Authenticity and Traceability to Detect Adulteration in Foods for the Protection of Human Health

    Published 2023
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  8. 68
    Implementation of Chemometrics and Other Techniques as Means of Authenticity and Traceability to Detect Adulteration in Foods for the Protection of Human Health

    Implementation of Chemometrics and Other Techniques as Means of Authenticity and Traceability to Detect Adulteration in Foods for the Protection of Human Health

    Published 2023
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  9. 69
    Fate of Antioxidants in Gut and Interaction of Gut Metabolites and Gut Microbiota

    Fate of Antioxidants in Gut and Interaction of Gut Metabolites and Gut Microbiota

    Published 2023
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  10. 70
    Biodiversity of Vegetable Crops, A Living Heritage

    Biodiversity of Vegetable Crops, A Living Heritage by Santamaria, Pietro

    Published 2019
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  11. 71
    Food Authentication: Techniques, Trends and Emerging Approaches

    Food Authentication: Techniques, Trends and Emerging Approaches by González-Domínguez, Raúl

    Published 2020
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  12. 72
    Mycotoxin Exposure and Related Diseases

    Mycotoxin Exposure and Related Diseases by Viegas, Susana

    Published 2020
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  13. 73
    Mycotoxins Occurence in Feed and Their Influence on Animal Health

    Mycotoxins Occurence in Feed and Their Influence on Animal Health

    Published 2021
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  14. 74
    New Insights in (Poly)Phenolic Compounds From Dietary Sources to Health Evidences

    New Insights in (Poly)Phenolic Compounds From Dietary Sources to Health Evidences

    Published 2020
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  15. 75
    Recycling and Recovery of Biomass Materials

    Recycling and Recovery of Biomass Materials

    Published 2021
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  16. 76
    Rapid Detection of Mycotoxin Contamination

    Rapid Detection of Mycotoxin Contamination

    Published 2021
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  17. 77
    Marine Fungus

    Marine Fungus

    Published 2022
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  18. 78
    Natural Products for Chronic Diseases: A Ray of Hope

    Natural Products for Chronic Diseases: A Ray of Hope

    Published 2023
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  19. 79
    Analytical Techniques in Pharmaceutical and Biomedical Analysis

    Analytical Techniques in Pharmaceutical and Biomedical Analysis

    Published 2023
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  20. 80
    Analytical Technology in Nutrition Analysis

    Analytical Technology in Nutrition Analysis by Miranda, Jose M.

    Published 2020
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