Ohcanbohtosat - "HPLC-DAD-MS"

Carotenoids in Fresh and Processed Food: Between Biosynthesis and Degradation

Fáttát: “…HPLC-DAD-MS…”
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Dedicated to the 55th Anniversary of G.B. Elyakov Pacific Institute of Bioorganic Chemistry of the Far Eastern Branch of the Russian Academy of Sciences

Fáttát: “…HPLC-DAD-MS…”
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Pigments and Dyes in Archaeological and Historical Objects-Scientific Analyses and Conservation Challenges

Fáttát: “…HPLC-DAD-MS…”
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Dyes in History and Archaeology 41

Fáttát: “…HPLC-DAD-MS/MS…”
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Antioxidants in Foods

Fáttát: “…HPLC-DAD-MS/MS…”
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