Resultados de búsqueda - "Infrared spectroscopy"

Signal Processing Using Non-invasive Physiological Sensors

Materias: “…functional near-infrared spectroscopy…”
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Progress in Analytical Methods for the Characterization, Quality and Safety of the Beehive Products

Materias: “…Fourier transform infrared spectroscopy…”
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New Training Strategies and Evaluation Methods for Improving Health and Physical Performance

Materias: “…near-infrared spectroscopy…”
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Phenolic Compounds: Extraction, Optimization, Identification and Applications in Food Industry

Materias: “…Fourier transform infrared spectroscopy…”
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Bacteriophages Alternatives to Antibiotics and Beyond

Materias: “…infrared spectroscopy…”
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Historical Wood: Structure, Properties and Conservation

Materias: “…infrared spectroscopy (ATR-FTIR)…”
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Feature Papers in Food Chemistry

Materias: “…fourier transform infrared spectroscopy…”
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Plant and Marine-Derived Natural Product Research in Drug Discovery: Strengths and Perspective

Materias: “…infrared spectroscopy…”
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Plant and Marine-Derived Natural Product Research in Drug Discovery: Strengths and Perspective

Materias: “…infrared spectroscopy…”
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Advance in Post-harvest Preservation Technology

Materias: “…near-infrared spectroscopy…”
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Pressure-Induced Phase Transformations (Volume II)

Materias: “…infrared spectroscopy…”
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Novel Aspects of Lipoprotein Metabolism with Focus on Systemic Inflammation por Dullaart, Robin P.F

Materias: “…infrared spectroscopy…”
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Polymeric Systems as Antimicrobial or Antifouling Agents por Francolini, Iolanda

Materias: “…infrared spectroscopy…”
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Pigments and Dyes in Archaeological and Historical Objects-Scientific Analyses and Conservation Challenges

Materias: “…Fourier transform infrared spectroscopy (FTIR)…”
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Recent Advances in Volatile Organic Compound Analysis as Diagnostic Biomarkers

Materias: “…mid-infrared spectroscopy…”
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Polymeric Composites in Road and Bridge Engineering: Characterization, Production and Application

Materias: “…infrared spectroscopy test…”
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Biomass Processing for Biofuels, Bioenergy and Chemicals por Bhaskar, Thallada

Materias: “…Fourier transform infrared spectroscopy…”
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Magnetic Nanoparticles por Katz, Evgeny

Materias: “…near infrared spectroscopy…”
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Physicochemical, Sensory and Nutritional Properties of Foods Affected by Processing and Storage

Materias: “…near infrared spectroscopy…”
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Carbapenemase-Producing Enterobacterales

Materias: “…Fourier transform infrared spectroscopy…”
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