Zoekresultaten - "NUTRITION"

  1. 121

    Gut Microbiota Brain Axis

    Gepubliceerd in 2018
    Onderwerpen: “…nutrition, probiotics, microbiome, gut-brain axis, inflammation, alzheimer's disease…”
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    Elektronisch Hoofdstuk
  2. 122

    Nuts and Nut Products in Human Health and Nutrition

    Gepubliceerd in 2021
    Onderwerpen: “…Dietetics & nutrition bicssc…”
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    DOAB: description of the publication
    Elektronisch Hoofdstuk
  3. 123

    Bioactive Compounds in Nutraceutical and Functional Food for Good Human Health

    Gepubliceerd in 2021
    Onderwerpen: “…Dietetics & nutrition bicssc…”
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    DOAB: description of the publication
    Elektronisch Hoofdstuk
  4. 124

    Plant Roots

    Gepubliceerd in 2021
    Onderwerpen: “…physiology, cotton, pgpr, biochemistry, abiotic stresses, plant nutrition…”
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    DOAB: description of the publication
    Elektronisch Hoofdstuk
  5. 125

    Functional and Bioactive Properties of Food door Diego A. Moreno (Ed.)

    Onderwerpen: “…Nutrition and Metabolism…”
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    DOAB: description of the publication
    Elektronisch Hoofdstuk
  6. 126

    Nutrition and Performance in Sport : Science at the Tip of the Fork door Christophe Hausswirth

    Gepubliceerd in 2015
    Onderwerpen: “…nutrition…”
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    DOAB: description of the publication
    Elektronisch Hoofdstuk
  7. 127

    The Sustainability Challenge: New Perspectives on the use of Microbial Approaches and their Impact on Food and Feed

    Gepubliceerd in 2020
    Onderwerpen: “…Dietetics & nutrition bicssc…”
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    DOAB: description of the publication
    Elektronisch Hoofdstuk
  8. 128
  9. 129

    Uomini e diete Cibo, maschilità, stili di vita door Fidolini, Vulca

    Gepubliceerd in 2022
    Onderwerpen: “…gender and nutrition…”
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    DOAB: description of the publication
    Elektronisch Hoofdstuk
  10. 130

    Food Labeling: Analysis, Understanding, and Perception

    Gepubliceerd in 2022
    Onderwerpen: “…nutritional labelling…”
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    DOAB: description of the publication
    Elektronisch Hoofdstuk
  11. 131

    Herbs and Spices New Advances

    Gepubliceerd in 2023
    Onderwerpen: “…nutrition…”
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    DOAB: description of the publication
    Elektronisch Hoofdstuk
  12. 132

    Functional Food Improve Health through Adequate Food

    Gepubliceerd in 2017
    Onderwerpen: “…antioxidants, nutrition, bioactive compounds, human health, bioavailability, functional foods…”
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    DOAB: description of the publication
    Elektronisch Hoofdstuk
  13. 133

    Current Topics on Superfoods

    Gepubliceerd in 2018
    Onderwerpen: “…Dietetics & nutrition bicssc…”
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    DOAB: description of the publication
    Elektronisch Hoofdstuk
  14. 134

    Aspects in Dialysis

    Gepubliceerd in 2018
    Onderwerpen: “…inflammation, hemodialysis, nutrition, risk factors, cardiovascular disease, angiogenesis…”
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    DOAB: description of the publication
    Elektronisch Hoofdstuk
  15. 135

    Strawberry Pre- and Post-Harvest Management Techniques for Higher Fruit Quality

    Gepubliceerd in 2019
    Onderwerpen: “…oxidative stress, sustainability, environment, antioxidants, nutrition, genetics…”
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    Elektronisch Hoofdstuk
  16. 136

    Meat and Nutrition

    Gepubliceerd in 2021
    Onderwerpen: “…Dietetics & nutrition bicssc…”
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    DOAB: description of the publication
    Elektronisch Hoofdstuk
  17. 137

    Vitamin E in Health and Disease Interactions, Diseases and Health Aspects

    Gepubliceerd in 2021
    Onderwerpen: “…oxidative stress, antioxidants, pregnancy, nutrition, medicinal plants, reactive oxygen species…”
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    DOAB: description of the publication
    Elektronisch Hoofdstuk
  18. 138

    Dietary Intake and Behavior in Children door Sibylle Kranz (Ed.)

    Gepubliceerd in 2018
    Onderwerpen: “…pediatric nutrition…”
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    DOAB: description of the publication
    Elektronisch Hoofdstuk
  19. 139

    Nutrition and Cancer door Vera C. Mazurak (Ed.)

    Gepubliceerd in 2018
    Onderwerpen: “…nutrition and metabolism…”
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    DOAB: description of the publication
    Elektronisch Hoofdstuk
  20. 140

    Nutrition, Health and Athletic Performance door Enette Larson Meyer (Ed.)

    Gepubliceerd in 2017
    Onderwerpen: “…athletes nutrition for training…”
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    DOAB: description of the publication
    Elektronisch Hoofdstuk