Search Results - "Olea europaea"

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  1. 1
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    Biorefinery Based on Olive Biomass

    Published 2020
    Subjects: “…Olea europaea…”
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  2. 2
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    Genetic Diversity Assessment and Marker-Assisted Selection in Crops

    Published 2021
    Subjects: “…Olea europaea L.…”
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  3. 3
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    Plant Oxidative Stress: Biology, Physiology and Mitigation

    Published 2022
    Subjects: “…Olea europaea L.…”
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  4. 4
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    Historical Ecology, Archaeology and Biocultural Landscapes: Cross-Disciplinary Approaches to the Long Anthropocene

    Published 2022
    Subjects: “…Olea europaea…”
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  5. 5
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    Feature Papers in Horticulturae Ⅱ

    Published 2022
    Subjects: “…Olea europaea…”
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  6. 6
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    Implementation of Digital Technologies on Beverage Fermentation

    Published 2022
    Subjects: “…Olea europaea…”
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  7. 7
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    Abiotic Stresses, Biostimulants and Plant Activity

    Published 2023
    Subjects: “…Olea europaea L.…”
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  8. 8
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    Techniques for Food Authentication: Trends and Emerging Approaches

    Published 2023
    Subjects: “…Olea europaea…”
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  9. 9
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    The Close Linkage between Nutrition and Environment through Biodiversity and Sustainability: Local Foods, Traditional Recipes and Sustainable Diets by Durazzo, Alessandra

    Published 2019
    Subjects: “…Olea europaea L.…”
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  10. 10
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    Plant Responses to Stress and Environmental Stimulus

    Published 2022
    Subjects: “…Olea europaea L.…”
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  11. 11
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    Ionizing Radiation, Antioxidant Response and Oxidative Damage: Radiomodulators

    Published 2023
    Subjects: “…Olea europaea L. cv. Caiazzana…”
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  12. 12
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    Natural Phenolic Compounds for Health, Food and Cosmetic Applications

    Published 2020
    Subjects: “…Olea europaea…”
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  13. 13
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    Anticancer Properties of Natural and Derivative Products

    Published 2021
    Subjects: “…Olea europaea L.…”
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  14. 14
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    Sustainable Weed Management

    Published 2023
    Subjects: “…Olea europaea L.…”
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  15. 15
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    Target and Non-Target Approaches for Food Authenticity and Traceability

    Published 2022
    Subjects: “…Olea europaea var Sylvestris…”
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  16. 16
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    Valorization of Food Processing By-Products

    Published 2022
    Subjects: “…Olea europaea…”
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  17. 17
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    Selected Papers from the 1st International Electronic Conference on Entomology

    Published 2022
    Subjects: “…Olea europaea…”
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  18. 18
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    Qualitative and Quantitative Analysis of Bioactive Natural Products 2018 by Marcotullio, Maria Carla

    Published 2019
    Subjects: “…Olea europaea L.…”
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  19. 19
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    Sustainability of Olive Oil System

    Published 2022
    Subjects: “…Olea europaea…”
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  20. 20
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    Antioxidant Activity of Polyphenolic Plant Extracts

    Published 2021
    Subjects: “…Olea europaea…”
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