Search Results - "PEF"

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  1. 1
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    Biochemical and Nutritional Changes during Food Processing and Storage

    Published 2020
    Subjects: “…PEF…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter

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  2. 2
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    Application of Novel Thermal Technology in Foods Processing

    Published 2022
    Subjects: “…PEF…”
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    DOAB: description of the publication
    Electronic Book Chapter

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  3. 3
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    Applications of Instrumental Methods for Food and Food By-Products Analysis

    Published 2022
    Subjects: “…PEF-assisted extraction…”
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    Electronic Book Chapter

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  4. 4
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    Antioxidant Capacity of Anthocyanins and other Vegetal Pigments: Modern Assisted Extraction Methods and Analysis

    Published 2022
    Subjects: “…PEFs…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter

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