Search Results - "Poultry"

Nanoemulsions of <i>Satureja montana</i> Essential Oil: Antimicrobial and Antibiofilm Activity against Avian <i>Escherichia coli</i> Strains by Federica Rinaldi, Linda Maurizi, Antonietta Lucia Conte, Massimiliano Marazzato, Alessandro Maccelli, Maria Elisa Crestoni, Patrizia Nadia Hanieh, Jacopo Forte, Maria Pia Conte, Carlo Zagaglia, Catia Longhi, Carlotta Marianecci, Maria Grazia Ammendolia, Maria Carafa

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Assessment of Prevalence and Diversity of Antimicrobial Resistant <i>Escherichia coli</i> from Retail Meats in Southern California by Katie Yen Lee, Kurtis Lavelle, Anny Huang, Edward Robert Atwill, Maurice Pitesky, Xunde Li

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Benefits of Magnesium Supplementation to Broiler Subjected to Dietary and Heat Stress: Improved Redox Status, Breast Quality and Decreased Myopathy Incidence by Mario Estevez, Massimiliano Petracci

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From Challenge to Opportunity: Addressing Oxidative Stress in Animal Husbandry by Shihai Zhang

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Prevalence of Antimicrobial Resistance (AMR) <i>Salmonella</i> spp. and <i>Escherichia coli</i> Isolated from Broilers in the East Coast of Peninsular Malaysia by Shamsaldeen Ibrahim, Loh Wei Hoong, Yip Lai Siong, Zaharuddin Mustapha, C. W. Salma C. W. Zalati, Erkihun Aklilu, Maizan Mohamad, Nor Fadhilah Kamaruzzaman

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Evolution of the Antibiotic Resistance Levels, Multi-Resistance Patterns, and Presence of Antibiotic Resistance Genes in <i>E. coli</i> Isolates from the Feces of Breeding Hens dur... by Alejandro Fenollar-Penadés, Pablo Catalá-Gregori, Vicente Tallá-Ferrer, María Ángeles Castillo, Miguel García-Ferrús, Ana Jiménez-Belenguer

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The nature of food promotions over one year in circulars from leading Belgian supermarket chains by Stefanie Vandevijvere, Iris Van Dam

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Citrullus colocynthis (L.) Schrad (Bitter Apple Fruit): Promising Traditional Uses, Pharmacological Effects, Aspects, and Potential Applications by Qin-Yuan Li, Mahzaib Munawar, Muhammad Saeed, Ji-Qiang Shen, Muhammad Sajjad Khan, Sobia Noreen, Mahmoud Alagawany, Muhammad Naveed, Asadullah Madni, Chang-Xing Li

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Olive Leaf as a Source of Antibacterial Compounds Active against Antibiotic-Resistant Strains of <i>Campylobacter jejuni</i> and <i>Campylobacter coli</i> by Jose Manuel Silvan, Esperanza Guerrero-Hurtado, Alba Gutierrez-Docio, Marin Prodanov, Adolfo J. Martinez-Rodriguez

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Isolation and molecular characterization of multidrug-resistant Salmonella enterica serovars by Mysoon M. Al-Ansari, Moneerah M. Aljubali, Ali M. Somily, Ahmad M. Albarrag, Afshan Masood

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At the frontier of the global battle against emerging infections: surveillance and management of avian influenza A(H7N9) in Guangdong Province, China by Michael A Stoto, Min Kang, Tie Song, Jennifer Bouey, Matthew R Boyce, Rebecca Katz

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Susceptibility of Commensal <i>E. coli</i> Isolated from Conventional, Antibiotic-Free, and Organic Meat Chickens on Farms and at Slaughter toward Antimicrobials with Public Health... by Laura Musa, Patrizia Casagrande Proietti, Maria Luisa Marenzoni, Valentina Stefanetti, Tana Shtylla Kika, Francesca Blasi, Chiara Francesca Magistrali, Valeria Toppi, David Ranucci, Raffaella Branciari, Maria Pia Franciosini

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Antibiotic Resistance and Virulence Gene Patterns Associated with Avian Pathogenic <i>Escherichia coli</i> (APEC) from Broiler Chickens in Qatar by Alreem Johar, Najlaa Al-Thani, Sara H. Al-Hadidi, Elyes Dlissi, Mahmoud H. Mahmoud, Nahla O. Eltai

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A meta‐analysis of case‐control studies examining sporadic campylobacteriosis in Australia and New Zealand from 1990 to 2016 by Liana Varrone, Kathryn Glass, Russell J. Stafford, Martyn D. Kirk, Linda Selvey, CampySource Project Team

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ABC Transporters and CYP3A4 Mediate Drug Interactions between Enrofloxacin and Salinomycin Leading to Increased Risk of Drug Residues and Resistance by Min Chen, Yujuan Yang, Yupeng Ying, Jiamin Huang, Mengyuan Sun, Mian Hong, Haizhen Wang, Shuyu Xie, Dongmei Chen

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Nano-Sized Selenium Maintains Performance and Improves Health Status and Antioxidant Potential While Not Compromising Ultrastructure of Breast Muscle and Liver in Chickens by Damian Bień, Monika Michalczuk, Małgorzata Łysek-Gładysińska, Artur Jóźwik, Anna Wieczorek, Arkadiusz Matuszewski, Misza Kinsner, Paweł Konieczka

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Associations between livestock ownership and lower odds of anaemia among children 6-59 months old are not mediated by animal‐source food consumption in Ghana by Nathalie J. Lambrecht, Mark L. Wilson, Ana Baylin, Gloria Folson, Samuel Naabah, Joseph N. S. Eisenberg, Bright Adu, Andrew D. Jones

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Effects of Dietary Supplementation of a Resin-Purified Aqueous-Isopropanol Olive Leaf Extract on Meat and Liver Antioxidant Parameters in Broilers by Konstantina Vasilopoulou, Georgios A. Papadopoulos, Styliani Lioliopoulou, Ioanna Pyrka, Nikolaos Nenadis, Soumela Savvidou, George Symeon, Vassilios Dotas, Ioannis Panitsidis, Georgios Arsenos, Ilias Giannenas

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Occurrence of Staphylococcus spp. in the wastewaters from Iran: Diversity, antimicrobial resistance, and virulence potential by Mahsa Ranjbar Omid, Houshang Jamali, Farshid Kafilzadeh, Amir Borjian, Mohsen Arzanlou

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Effects of Tannic Acid Supplementation on the Intestinal Health, Immunity, and Antioxidant Function of Broilers Challenged with Necrotic Enteritis by Huiping Xu, Xiaodan Zhang, Peng Li, Yimeng Luo, Jianyang Fu, Lu Gong, Zengpeng Lv, Yuming Guo

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