Search Results - "Preference"

ANALISIS KANDUNGAN GIZI, TOTAL POLIFENOL DAN SERAT PANGAN SNACK BAR BIJI HANJELI DENGAN PENAMBAHAN BUBUK KOKOA by Muhammad Rizki Purnama,

Link Metadata

PENGARUH PENGETAHUAN, KEPERCAYAAN, DAN PROMOSI TERHADAP MINAT MENABUNG MAHASISWA DI BANK UMUM SYARIAH by Hanan Laily,

Link Metadata

SUBSTITUSI TEPUNG TEMPE SEBAGAI SUMBER ZAT BESI TERHADAP KARAKTERISTIK ORGANOLEPTIK SOSIS IKAN TERI by Siti Sania Bilqis,

Link Metadata

PENGARUH SUBSTITUSI TEPUNG TERIGU DENGAN TEPUNG BONGGOL PISANG TERHADAP SERAT PANGAN, AKTIVITAS ANTIOKSIDAN DAN SIFAT ORGANOLEPTIK COOKIES by Jihaan Alyaa Faadhila Nuha,

Link Metadata

PENGARUH SUBSTITUSI KEDELAI DENGAN BIJI LAMTORO (LEUCAENA LEUCOCEPHALA) PADA TEMPE TERHADAP KANDUNGAN GIZI DAN TOTAL FENOL UNTUK PENDERITA DIABETES MELITUS by Febri Adrian Milenio,

Link Metadata

SISTEM PENDUKUNG KEPUTUSAN PEMILIHAN SISWA TELADAN DENGAN METODE PROMETHEE (Studi Kasus : SMP Sinar Cendekia Serpong) by Raden Unggul Wicaksono, -

Link Metadata

SUBSTITUSI TERIGU DENGAN TEPUNG KEDELAI DAN PENAMBAHAN TEPUNG KACANG HIJAU TERHADAP SIFAT ORGANOLEPTIK MUFFIN by Liza Choerunnisa,

Link Metadata

KARAKTERISTIK KIMIA DAN SENSORIS KERUPUK PASIR KEONG SAWAH (PILLA AMPULLACEA) SEBAGAI CEMILAN SEHAT SUMBER PROTEIN by Inayatul Fajriyah,

Link Metadata

PEMANFAATAN TEPUNG SUWEG DAN TEPUNG KACANG MERAH DALAM PEMBUATAN SNACK BAR SEBAGAI ALTERNATIF MAKANAN SELINGAN PENDERITA DIABETES MELITUS by Aulia Adha Arzaqina,

Link Metadata

ANALISIS KESESUAIAN PELAKSANAAN PENANGANAN KEBAKARAN DENGAN ALAT PEMADAM KEBAKARAN AKTIF DI SMA YAPERJASA TAHUN 2020 by Windi Nurul Aningtyas Putri,

Link Metadata

PENGARUH PENAMBAHAN EKSTRAK TEH HIJAU TERHADAP TOTAL FENOL DAN SIFAT ORGANOLEPTIK MINUMAN POPPING BOBA TERONG BELANDA by Siska Aldrika,

Link Metadata

Training to enhance user and carer involvement in mental health-care planning: the EQUIP research programme including a cluster RCT by Karina Lovell, Penny Bee, Peter Bower, Helen Brooks, Patrick Cahoon, Patrick Callaghan, Lesley-Anne Carter, Lindsey Cree, Linda Davies, Richard Drake, Claire Fraser, Chris Gibbons, Andrew Grundy, Kathryn Hinsliff-Smith, Oonagh Meade, Chris Roberts, Anne Rogers, Kelly Rushton, Caroline Sanders, Gemma Shields, Lauren Walker

Connect to this object online.

Current Strategies to Improve the Nutritional and Physical Quality of Baked Goods by Martinez, Mario Martinez

DOAB: download the publication
DOAB: description of the publication

Neural circuits underlying emotion and motivation: Insights from optogenetics and pharmacogenetics by Mary Kay Lobo

DOAB: download the publication
DOAB: description of the publication

Legumes as Food Ingredient Characterization, Processing, and Applications

DOAB: download the publication
DOAB: description of the publication

Stilte in de klas Een geschiedenis van de pedagogische omgang met stilte op school by Verstraete, Pieter

DOAB: download the publication
DOAB: description of the publication

Sources of Information and Behavioral Patterns in Online Health Forums: Observational Study by Sudau, Fabian, Friede, Tim, Grabowski, Jens, Koschack, Janka, Makedonski, Philip, Himmel, Wolfgang

Connect to this object online.

The attitudes of dental interns to the use of the rubber dam at Riyadh dental colleges by Bander Mohammed Al-Abdulwahhab, Huda Al-Thabit, Alhanoof Al-Harthi, Rawan Shamina, Ashwaq Al-Ashgai, Fayhaa Al-Qabbani, Sharefa Al-Ghamdi, Roaa Al-Taher

Connect to this object online.

Understanding family planning decision-making: perspectives of providers and community stakeholders from Istanbul, Turkey by Duygu Karadon, Yilmaz Esmer, Bahar Ayca Okcuoglu, Sebahat Kurutas, Simay Sevval Baykal, Sarah Huber-Krum, David Canning, Iqbal Shah

Connect to this object online.

The acceptability of the AMBITION-cm treatment regimen for HIV-associated cryptococcal meningitis: Findings from a qualitative methods study of participants and researchers in Bots... by David S Lawrence, Agnes Ssali, Neo Moshashane, Georgina Nabaggala, Lebogang Maphane, Thomas S Harrison, David B Meya, Joseph N Jarvis, Janet Seeley

Connect to this object online.