Zoekresultaten - "Profiling"

Computational Methods for Fatigue and Fracture

Onderwerpen: “…tooth profile deviations…”
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Assessment, Diagnosis and Service Life Prediction

Onderwerpen: “…profiled sheets…”
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Modeling and Simulation of Lipid Membranes

Onderwerpen: “…scattering length density profile…”
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Science, Characterization and Technology of Joining and Welding door Haghshenas, Meysam

Onderwerpen: “…arc profile…”
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Qualitative and Nutritional Improvement of Cereal-Based Foods and Beverages

Onderwerpen: “…sensory profile…”
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Carbapenemase-Producing Enterobacterales

Onderwerpen: “…plasmid profile analysis…”
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Valorization of Food Processing By-Products

Onderwerpen: “…melting profile…”
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Geographical Analysis and Modeling of Urban Heat Island Formation

Onderwerpen: “…directional profiling…”
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Transcriptional Regulation: Molecules, Involved Mechanisms and Misregulation door Ciccodicola, Alfredo

Onderwerpen: “…transcriptome profiling…”
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Nutrition, Microbiota and Noncommunicable Diseases

Onderwerpen: “…16S rRNA gene profiling…”
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Remote Sensing in Applied Geophysics

Onderwerpen: “…automated resistivity profiling ARP…”
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Plasma Biology

Onderwerpen: “…individualised profiling…”
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Natural Fiber Based Composites

Onderwerpen: “…profiling…”
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Innovations in the Integrated Management of Breast Cancer

Onderwerpen: “…gene profiling…”
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Target and Non-Target Approaches for Food Authenticity and Traceability

Onderwerpen: “…metabolite profiling…”
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Bioactive Components in Fermented Foods and Food By-Products door Verardo, Vito

Onderwerpen: “…fatty acid profile…”
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Material and Process Design for Lightweight Structures door Al-Samman, Talal

Onderwerpen: “…thin-walled profile…”
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Remote Sensing of Snow and Its Applications

Onderwerpen: “…wind profile…”
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Improving the Sensory, Nutritional and Technological Profile of Conventional and Gluten-Free Pasta and Bakery Products

Onderwerpen: “…texture profile…”
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Recent Developments in Identification of Genuine Odor- and Taste-Active Compounds in Foods

Onderwerpen: “…volatile profile…”
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