Search Results - "Radicalization"

Metabolite Profiling of the Indian Food Spice Lichen, Pseudevernia furfuracea Combined With Optimised Extraction Methodology to Obtain Bioactive Phenolic Compounds by Rishu Kalra, Rishu Kalra, Xavier A. Conlan, Carlos Areche, Rahul Dilawari, Mayurika Goel

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Anti-Melanogenic Activity of Ethanolic Extract from <i>Garcinia atroviridis</i> Fruits Using In Vitro Experiments, Network Pharmacology, Molecular Docking, and Molecular Dynamics S... by Aman Tedasen, Anchalee Chiabchalard, Tewin Tencomnao, Kenshi Yamasaki, Hideyuki J. Majima, Atthaphong Phongphithakchai, Moragot Chatatikun

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Phenolic and Flavonoid Content of Black Mulberry (Morus nigra L.) Stem and Their Evaluation Antioxidant and Cytotoxic Profile by Syamsu Nur, Fitriyanti Jumaetri Sami, Marwati Marwati, Nursamsiar Nursamsiar, Alfat Fadri, Khairuddin Khairuddin

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Oxidized Resveratrol Metabolites as Potent Antioxidants and Xanthine Oxidase Inhibitors by Orinamhe G. Agbadua, Norbert Kúsz, Róbert Berkecz, Tamás Gáti, Gábor Tóth, Attila Hunyadi

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QUANTITATIF ANALYSIS OF TOTAL FLAVONOID LEVEL AND ANTIOXIDANT ACTIVITY TEST PURPLE CABBAGE (Brassica oleracea L. var. capitata f. rubra) AND WHITE CABBAGE (Brassica oleracea L. var... by Any Guntarti, Ratna Yuningtyas, Hari Susanti, Zainab Zainab

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Nonaqueous Polyethylene Glycol as a Safer Alternative to Ethanolic Propolis Extracts with Comparable Antioxidant and Antimicrobial Activity by Jelena Šuran, Ivica Cepanec, Tomislav Mašek, Kristina Starčević, Ivana Tlak Gajger, Mihaela Vranješ, Božo Radić, Saša Radić, Ivan Kosalec, Josipa Vlainić

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In vivo anti-inflammatory and in vitro antioxidant potential of leaf and bark fractions of Holoptelea integrifolia (Roxb.) Planch. by Prerna Sharma, Mahadevan Nanjaian, Sanjeev Kalra, Kumarappan Chidambaram

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Structural Characterization and Antioxidant Activity of Exopolysaccharide Produced from Beet Waste Residue by <i>Leuconostoc pseudomesenteroides</i> by Ying Liu, Ying Zhou, Cong Bian, Heqi Li, Youxian Kang, Yu Gao, Yao Peng, Chunjing Zhang

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Intraoperative pectoral nerve block (Pec) for breast cancer surgery: A randomized controlled trial by Mary Thomas, Frenny A Philip, Arun P Mathew, K M Jagathnath Krishna

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Search for compounds with antioxidant and antiradical activity among N9-substituted 2-(biphenyl-4-yl)imidazo[1,2-a]benzimidazoles by Alexander A. Spasov, Anastasia A. Brigadirova, Olga N. Zhukovskaya, Anatoly S. Morkovnik, Yuliya V. Lifanova

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Antioxidant and anti-inflammatory activities of Ganoderma resinaceum (Boud) fruiting bodies extracts by Marius Trésor Kemegne Sipping, Francine Kengne Mediesse, Annette Yannuvie Natia Sombes, Adamou Mfopa, Thaddée Boudjeko

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Mangosteen Pericarp Extract Supplementation Boosts Antioxidant Status via Rebuilding Gut Microbiota to Attenuate Motor Deficit in 6-OHDA-Induced Parkinson's Disease by Bira Arumndari Nurrahma, Tu-Hsueh Yeh, Rong-Hong Hsieh, Shu-Ping Tsao, Chia-Wen Chen, Yen-Peng Lee, Chun-Hsu Pan, Hui-Yu Huang

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The Antioxidant Effect of Colombian Berry (<i>Vaccinium meridionale</i> Sw.) Extracts to Prevent Lipid Oxidation during Pork Patties Shelf-Life by Márcio Vargas-Ramella, José M. Lorenzo, Sol Zamuz, María Esperanza Valdés, Daniel Moreno, María C. Guamán Balcázar, José M. Fernández-Arias, Jorge F. Reyes, Daniel Franco

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New Amides and Phosphoramidates Containing Selenium: Studies on Their Cytotoxicity and Antioxidant Activities in Breast Cancer by Mikel Etxebeste-Mitxeltorena, Daniel Plano, Nora Astrain-Redín, Cristina Morán-Serradilla, Carlos Aydillo, Ignacio Encío, Esther Moreno, Socorro Espuelas, Carmen Sanmartín

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Cinnamomum impressinervium meisn.: antioxidant and antimicrobial activities by Lovkesh Bhatia, Amit Sharma, Rishu Kalra, Varun Kumar

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Bioactive Peptide Fractions from Collagen Hydrolysate of Common Carp Fish Byproduct: Antioxidant and Functional Properties by Diego J. González-Serrano, Milad Hadidi, Matin Varcheh, Aniseh Zarei Jelyani, Andres Moreno, Jose M. Lorenzo

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Threat of mass resignation as a window of opportunity for questioning hospital service production structures in Finland by Kokkinen L, Viitanen E

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Phytocompounds and in vitro antiaging activity of ethanolic extract and fractions of Rubus fraxinifolius Poir. leaves by Sulistyowati, Berna Elya, Raditya Iswandana, Syamsu Nur

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A Study of the Interface of Gold Nanoparticles Conjugated to Cowpea Fe-Superoxide Dismutase by Edurne Tellechea, Aaron C. Asensio, Paula Ciaurriz, Javier Buezo, Pedro López-Gómez, Marina Urra, Jose F. Moran

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Comparison of Phenolic Contents and Scavenging Activities of Miang Extracts Derived from Filamentous and Non-Filamentous Fungi-Based Fermentation Processes by Aliyu Dantani Abdullahi, Pratthana Kodchasee, Kridsada Unban, Thanawat Pattananandecha, Chalermpong Saenjum, Apinun Kanpiengjai, Kalidas Shetty, Chartchai Khanongnuch

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