Search Results - "Routledge Studies in Food, Society and the Environment"
Suggested Topics within your search.
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- Applied ecology 5
- Food & society 5
- Environmental science, engineering & technology 4
- Urban communities 4
- Agriculture & related industries 3
- Central government policies 3
- Development economics & emerging economies 3
- Archaeology 2
- Central government 2
- Earth sciences, geography, environment, planning 2
- Environmental policy & protocols 2
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- Rural communities 2
- Society & social sciences 2
- Trees, wildflowers & plants 2
- Urban & municipal planning 2
- Sustainable agriculture 1
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1
The Soybean Through World History Lessons for Sustainable Agrofood Systems
Published 2023“…Routledge Studies in Food, Society and the Environment…”
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2
Evaluating Sustainable Food System Innovations A Global Toolkit for Cities
Published 2024“…Routledge Studies in Food, Society and the Environment…”
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3
Chapter 3 Emerging consumerism and eating out in Ho Chi Minh City, Vietnam The social embeddedness of food sharing
Published 2016“…Routledge Studies in Food, Society and the Environment…”
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4
Urban Food Systems Governance and Poverty in African Cities
Published 2018“…Routledge Studies in Food, Society and the Environment…”
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5
Sustainable Food System Assessment Lessons from Global Practice
Published 2019“…Routledge Studies in Food, Society and the Environment…”
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6
Food Consumption in the City Practices and patterns in urban Asia and the Pacific
Published 2016“…Routledge Studies in Food, Society and the Environment…”
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Electronic Book Chapter -
7
Civil Society and Social Movements in Food System Governance
Published 2019“…Routledge Studies in Food, Society and the Environment…”
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8
Food Riots, Food Rights and the Politics of Provisions
Published 2017“…Routledge Studies in Food, Society and the Environment…”
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9
True Cost Accounting for Food Balancing the Scale
Published 2021“…Routledge Studies in Food, Society and the Environment…”
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10
Sustainable Food System Assessment Lessons from Global Practice
Published 2019“…Routledge Studies in Food, Society and the Environment…”
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OAPEN Library: description of the publication
Electronic Book Chapter -
11
Civil Society and Social Movements in Food System Governance
Published 2019“…Routledge Studies in Food, Society and the Environment…”
OAPEN Library: download the publication
OAPEN Library: description of the publication
Electronic Book Chapter -
12
Urban Food Systems Governance and Poverty in African Cities
Published 2018“…Routledge Studies in Food, Society and the Environment…”
OAPEN Library: download the publication
OAPEN Library: description of the publication
Electronic Book Chapter -
13
Food Consumption in the City Practices and patterns in urban Asia and the Pacific
Published 2016“…Routledge Studies in Food, Society and the Environment…”
OAPEN Library: description of the publication
Electronic Book Chapter -
14
Chapter 3 Emerging consumerism and eating out in Ho Chi Minh City, Vietnam The social embeddedness of food sharing
Published 2016“…Routledge Studies in Food, Society and the Environment…”
OAPEN Library: download the publication
OAPEN Library: description of the publication
Electronic Book Chapter -
15
Food Riots, Food Rights and the Politics of Provisions
Published 2017“…Routledge Studies in Food, Society and the Environment…”
OAPEN Library: download the publication
OAPEN Library: download the publication
OAPEN Library: description of the publication
Electronic Book Chapter -
16
True Cost Accounting for Food Balancing the Scale
Published 2021“…Routledge Studies in Food, Society and the Environment…”
OAPEN Library: download the publication
OAPEN Library: description of the publication
Electronic Book Chapter -
17
The Soybean Through World History Lessons for Sustainable Agrofood Systems
Published 2023“…Routledge Studies in Food, Society and the Environment…”
OAPEN Library: download the publication
OAPEN Library: description of the publication
Electronic Book Chapter