Search Results - "STEAM"

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  1. 101
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    Food Contaminant Components: Source, Detection, Toxicity and Removal

    Published 2023
    Subjects: “…steam release…”
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  2. 102
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    Microstructure and Corrosion Behavior of Advanced Alloys

    Published 2022
    Subjects: “…steam generator…”
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  3. 103
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    Functional Cereal Foods for Health Benefits: Genetic and/or Processing Strategies to Enhance the Quali-Quantitative Composition of Bioactive Components

    Published 2022
    Subjects: “…steamed bread…”
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  4. 104
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    11th EASN International Conference on Innovation in Aviation & Space to the Satisfaction of the European Citizens

    Published 2023
    Subjects: “…steam injection…”
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  5. 105
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    Processing and Properties Analysis of Grain Foods

    Published 2023
    Subjects: “…Chinese steamed bread…”
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  6. 106
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    Edible Insects as Innovative Foods Nutritional, Functional and Acceptability Assessments

    Published 2020
    Subjects: “…steamed and freeze-dried mature silkworm larval powder…”
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  7. 107
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    Phytochemical Omics in Medicinal Plants

    Published 2021
    Subjects: “…steam distillation essential oil…”
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  8. 108
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    Modelling, Monitoring, Control and Optimization for Complex Industrial Processes

    Published 2023
    Subjects: “…steam generator level control…”
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  9. 109
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    Failure Mechanisms in Alloys by Pantazopoulos, George

    Published 2020
    Subjects: “…steam reforming…”
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  10. 110
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    Selected Problems in Fluid Flow and Heat Transfer by Jaworski, Artur J.

    Published 2019
    Subjects: “…superheated steam…”
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  11. 111
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    New Research Trends for Textiles

    Published 2022
    Subjects: “…steam exposure…”
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  12. 112
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    Research on the Properties of Polysaccharides, Starch, Protein, Pectin, and Fibre in Food Processing

    Published 2023
    Subjects: “…superheated steam…”
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  13. 113
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    Biofuel and Bioenergy Technology by Lee, Keat Teong

    Published 2019
    Subjects: “…air-steam gasification…”
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  14. 114
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    Foods of Plant Origin by Netzel, Michael

    Published 2020
    Subjects: “…steaming…”
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  15. 115
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    Selected Papers from SDEWES 2018 Conferences on Sustainable Development of Energy, Water and Environment Systems

    Published 2020
    Subjects: “…steam gasification…”
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  16. 116
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    Innovative Extraction Techniques and Hyphenated Instrument Configuration for Complex Matrices Analysis by Locatelli, Marcello

    Published 2019
    Subjects: “…steamed Panax notoginseng…”
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  17. 117
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    Advances in Food Analysis by Gentili, Alessandra

    Published 2019
    Subjects: “…steaming…”
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