Search Results - "Spectroscopy."

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  1. 561
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    Sustainable Functional Food Processing

    Published 2022
    Subjects: “…Fourier-transform infrared spectroscopy…”
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  2. 562
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    Advance in Composite Gels

    Published 2023
    Subjects: “…dynamic multimode spectroscopy…”
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  3. 563
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    Functionally Relevant Macromolecular Interactions of Disordered Proteins

    Published 2020
    Subjects: “…spectroscopy…”
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  4. 564
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    Molecular Research in Rice Agronomically Important Traits

    Published 2020
    Subjects: “…near infrared reflectance spectroscopy…”
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  5. 565
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    Battery Systems and Energy Storage beyond 2020

    Published 2022
    Subjects: “…electrochemical impedance spectroscopy…”
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  6. 566
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    Sustainability of Olive Oil System

    Published 2022
    Subjects: “…derivative UV spectroscopy…”
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  7. 567
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    Advances in Asphalt Pavement Technologies and Practices

    Published 2022
    Subjects: “…infrared spectroscopy…”
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  8. 568
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    Analytical Techniques in Pharmaceutical and Biomedical Analysis

    Published 2023
    Subjects: “…Raman spectroscopy…”
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  9. 569
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    Experimental Testing and Constitutive Modelling of Pavement Materials

    Published 2023
    Subjects: “…Fourier transform infrared spectroscopy…”
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  10. 570
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    Non-destructive Testing of Materials in Civil Engineering by Schabowicz, Krzysztof

    Published 2019
    Subjects: “…solid-state NMR spectroscopy…”
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  11. 571
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    New Research Trends for Textiles

    Published 2022
    Subjects: “…Electron Dispersive Spectroscopy (EDS)…”
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  12. 572
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    Food Bioactive Compounds: Chemical Challenges and Opportunities

    Published 2023
    Subjects: “…fluorescence spectroscopy…”
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  13. 573
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    Food Bioactive Compounds: Chemical Challenges and Opportunities

    Published 2023
    Subjects: “…fluorescence spectroscopy…”
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  14. 574
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    Advanced Polymer Composite Materials: Processing, Modeling, Properties and Applications

    Published 2023
    Subjects: “…energy-dispersive X-ray spectroscopy…”
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  15. 575
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    Advanced Thermoplastic Polymers and Composites

    Published 2023
    Subjects: “…IR spectroscopy…”
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  16. 576
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    Research on the Properties of Polysaccharides, Starch, Protein, Pectin, and Fibre in Food Processing

    Published 2023
    Subjects: “…nuclear magnetic resonance hydrogen spectroscopy…”
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  17. 577
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    Multiscale Entropy Approaches and Their Applications

    Published 2020
    Subjects: “…functional near infra-red spectroscopy…”
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  18. 578
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    Novel Biomarkers for Heart Disease

    Published 2020
    Subjects: “…magnetic resonance spectroscopy…”
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  19. 579
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    Hyperspectral Imaging and Applications

    Published 2022
    Subjects: “…imaging spectroscopy…”
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  20. 580
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    Synthesis, Processing, Structure and Properties of Polymer Materials

    Published 2022
    Subjects: “…spectroscopy…”
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