Search Results - "Traditional knowledge"

Ethnomedicinal plants in Chhattisgarh origin by Kunal Chandrakar, Trilochan Satapathy, Manoj Nayak, Ghanshyam Dhalendra, Birendra Kumar

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Savoir et valeur. Pour une conception émancipatrice des « Éducations à » by Michel Fabre

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Ethnobotanical study on medicinal plants used by Mulam people in Guangxi, China by Renchuan Hu, Chunrui Lin, Weibin Xu, Yan Liu, Chunlin Long

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Species richness, cultural importance, and prioritization of wild spices for conservation in the Sudano-Guinean zone of Benin (West Africa) by Konoutan Médard Kafoutchoni, Rodrigue Idohou, Anthony Egeru, Kolawolé Valère Salako, Clément Agbangla, Aristide Cossi Adomou, Achille Ephrem Assogbadjo

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Market survey on the traditional medicine of the Lijiang area in Yunnan Province, China by Mingshuo Zhang, Haitao Li, Junqi Wang, Maohong Tang, Xiaobo Zhang, Shaohua Yang, Jianqin Liu, Ying Li, Xiulan Huang, Zhiyong Li, Luqi Huang

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An ethnobotanical study of wild edible plants used by the Tibetan in the Rongjia River Valley, Tibet, China by Jin Wang, Xiaoyong Ding, Chang-An Guo, Xiong Zhang, Haowen Feng, Huizhao Yang, Yuhua Wang

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Medicinal Plants Used by Oromo Community in Kofale District, West-Arsi Zone, Oromia Regional State, Ethiopia by Nuro GB, Tolossa K, Giday M

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Folk taxonomy and traditional uses of common bean (Phaseolus vulgaris L.) landraces by the sociolinguistic groups in the central region of the Republic of Benin by Laura Estelle Yêyinou Loko, Joelle Toffa, Arlette Adjatin, Ahouélété Joel Akpo, Azize Orobiyi, Alexandre Dansi

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An ethnobotanical survey of medicinal plants used in the eastern highlands of Papua New Guinea by Jorim Ronald Y, Korape Seva, Legu Wauwa, Koch Michael, Barrows Louis R, Matainaho Teatulohi K, Rai Prem P

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Ethnomycological study of wild edible and medicinal mushrooms in district Jammu, J&K (UT), India by Roshi Sharma, Yash Pal Sharma, Sayed Azhar Jawad Hashmi, Sanjeev Kumar, Rajesh Kumar Manhas

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Why study the use of animal products in traditional medicines? by Rosa Ierecê L, Alves Rômulo RN

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Nursing, Indigenous Health, Water, and Climate Change by Darlene Sanderson, Noeman Mirza, Mona Polacca, Andrea Kennedy, R. Lisa Bourque-Bearskin

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Developing Pedagogical Culture of Parents in Kharkiv by Liudmyla Peretiaha, Oksana Buhakova

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Traditional management of ancient Pu'er teagardens in Jingmai Mountains in Yunnan of China, a designated Globally Important Agricultural Heritage Systems site by Wanlin Li, Qing Zhang, Yanxiao Fan, Zhuo Cheng, Xiaoping Lu, Binsheng Luo, Chunlin Long

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Ethnobotanical study of medicinal plants used by the Yi people in Mile, Yunnan, China by Hongrui Li, Caiwen Huang, Yanhong Li, Pujing Wang, Jingxian Sun, Zizhen Bi, Shisheng Xia, Yong Xiong, Xishan Bai, Xiangzhong Huang

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Diversity of ethnomycological knowledge and mushroom foraging culture in a small nation: case of Lithuania by Jurga Motiejūnaitė, Vita Džekčioriūtė, Ernestas Kutorga, Jonas Kasparavičius, Reda Iršėnaitė

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Plants of the USA: recordings on native North American useful species by Alexander von Humboldt by Leopoldo C. Baratto, Ulrich Päßler

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Exploration of ethnomedicinal plants and their practices in human and livestock healthcare in Haripur District, Khyber Pakhtunkhwa, Pakistan by Zeeshan Siddique, Nasir Shad, Ghulam Mujtaba Shah, Abid Naeem, Liu Yali, Muhammad Hasnain, Arshad Mahmood, Muhammad Sajid, Muhammad Idrees, Ilyas Khan

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Ethnobotany of medicinal plants used by the Yao people in Gongcheng County, Guangxi, China by Zhaocen Lu, Hailing Chen, Chunrui Lin, Gui Ou, Junsheng Li, Weibin Xu

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Cultura come cibo

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