Search Results - "Water Margin

Effect of diphenyliodonium hexafluorphosphate in the yellowing and properties of experimental resin cements by Kamila Menezes Guedes de Andrade, Caroline Mathias, Hugo Felipe do Vale, Flávio Henrique Baggio Aguiar, Giselle Maria Marchi

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Comparing Golqand (Persian Medicine Product) with Magnesium Hydroxide in Adult Constipation: A Randomized Clinical Trial by Sayeh Ghorbanoghli, Seyyed Ali Mozaffarpur, Mohammad Ali Vakili, Taghi Amiriani, Marzieh Qaraaty

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Socio-ecological impacts of extreme weather events in two informal settlements in Nairobi, Kenya by Anna K. Balakrishnan, Stephanie Otieno, Millicent Dzombo, LaNae Plaxico, Ebuka Ukoh, Lena Moraa Obara, Haley Brown, Christine Musyimi, Chloe Lincoln, Lyla Sunyoung Yang, Susan S. Witte, Samantha C. Winter

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Elimination of neglected diseases in latin america and the Caribbean: a mapping of selected diseases. by Maria Cristina Schneider, Ximena Paz Aguilera, Jarbas Barbosa da Silva Junior, Steven Kenyon Ault, Patricia Najera, Julio Martinez, Raquel Requejo, Ruben Santiago Nicholls, Zaida Yadon, Juan Carlos Silva, Luis Fernando Leanes, Mirta Roses Periago

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The effect of polymerization and preparation techniques on the microleakage of composite laminate veneers by Neslihan Celik, Merve Iscan Yapar, Numan Taşpinar, Nilgun Seven

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The role of intrapersonal and interpersonal factors in waterpipe cessation: a case-control study by Sara Dadipoor, Mojtaba Hemayatkhah, Hadi Eshaghi Sani Kakhaki, Shokrollah Mohseni, Esmaeil Fattahi, Nahid Shahabi, Omar El-Shahawy

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Public engagement on global health challenges by Minhas Gunjeet S, Persad Deepa L, Panjwani Dilzayn, Hadfield Tom, Saunders Vicki, Berndtson Kathryn, Masum Hassan, Cohen Emma RM, Daar Abdallah S, Singh Jerome A, Singer Peter A

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Assessing reduction in multidimensional childhood poverty in India: a decomposition analysis by Itishree Pradhan, Jalandhar Pradhan

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Science and Innovations for Food Systems Transformation

Table of Contents: “…Part I : FOOD SYSTEM CONCEPT AND SUMMARIZED RECOMMENDATIONS -- Chapter 1: Food systems: seven priorities to end hunger and protect the planet -- Chapter 2: Food system concepts and definitions for science and political action -- Part II: ACTIONS ON HUNGER AND HEALTHY DIETS -- Chapter 3: Healthy diet - A Definition for the United Nations Food Systems Summit 2021 -- Chapter 4: Ensuring Access to Safe and Nutritious Food for All Through Transformation of Food Systems -- Chapter 5: Shift to Healthy and Sustainable Consumption Patterns -- Chapter 6: Fruits and Vegetables for Healthy Diets: Priorities for Food System Research and Action -- Chapter 7: Modelling Actions for Transforming Agrifood Systems -- Part IV: ACTIONS FOR EQUITY AND RESILIENCE IN FOOD SYSTEMS -- Chapter 8: Advance Equitable Livelihoods -- Chapter 9: A Review of Evidence on Gender Equality, Women's Empowerment and Food Systems -- Chapter 10: The Future of Small Farms: Innovations for Inclusive Transformation -- Chapter 11: Diversification for enhanced food systems resilience -- Chapter 12: Addressing Food Crises in Violent Conflicts -- Chapter 13: In brief: The White/Wiphala Paper on Indigenous Peoples' food systems -- Chapter 14: Marginal areas and indigenous people - Priorities for research and action -- Chapter 15: Priorities for inclusive urban food system transformations in the Global South -- Chapter 16: Secondary Cities as Catalysts for Nutritious Diets in Low- And Middle-Income Countries -- Part V: ACTIONS FOR SUSTAINABLE FOOD PRODUCTION AND RESOURCE MANAGEMENT -- Chapter 17: Boost Nature Positive Production. …”
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Effect of Saliva Contamination on Microleakage of Open Sandwich Restorations by Çiğdem Çelik, Yusuf Bayraktar, Behiye Esra Özdemir

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The Influence of Saliva pH on the Fracture Resistance of Three Complete Denture Base Acrylic Resins by Juliana de Sá, Francisca Vieira, Carlos Manuel Aroso, Mónica Cardoso, José Manuel Mendes, António Sérgio Silva

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Characterization of aqueous silver nitrate solutions for leakage tests by José Ferreira Costa, Walter Luiz Siqueira, Alessandro Dourado Loguercio, Alessandra Reis, Elizabeth de Oliveira, Cláudia Maria Coelho Alves, José Roberto de Oliveira Bauer, Rosa Helena Miranda Grande

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The effect of flowable and dual-cure resin composite liners on gingival microleakage of posterior resin composites by Shirani F., Malekipoor MR., Mirzakoochaki P., Eravani M.

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The Effect of Bulk Depth and Irradiation Time on the Surface Hardness and Degree of Cure of Bulk-Fill Composites by Farahat F, Daneshkazemi AR, Hajiahmadi Z

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Inequalities in health and health risk factors in the Southern African Development Community: evidence from World Health Surveys by Stella M. Umuhoza, John E. Ataguba

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Pandemic within a pandemic! Policy Implications of community-based Interventions to mitigate violence against women during COVID-19 in Urban Slums of Lucknow, India by Fnu Kajal, Ram Manohar Mishra, Amit Mehrotra, Vijay Kumar Chattu

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Knowledge, perceptions and experiences of trachoma among Maasai in Tanzania: Implications for prevention and control. by Tara B Mtuy, Matthew J Burton, Upendo Mwingira, Jeremiah M Ngondi, Janet Seeley, Shelley Lees

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Diarrhea as a Disease of Poverty Among Under-Five Children in Sub-Saharan Africa: A Cross-Sectional Study by Zhifei He PhD, Bishwajit Ghose PhD, Zhaohui Cheng PhD

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Influence of crosshead speed on failure load and failure mode of restored maxillary premolars by Lucas Zago NAVES, Gisele Rodrigues da SILVA, Lourenço CORRER-SOBRINHO, Ana Rosa COSTA, Andréa Dolores Correia Miranda VALDIVIA, Carlos José SOARES

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Reduced lung cancer mortality and exposure to synthetic fluids and biocide in the auto manufacturing industry by Amar J Mehta, Elizabeth J Malloy, Katie M Applebaum, Joel Schwartz, David C Christiani, Ellen A Eisen

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