Search Results - "amine"

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  1. 41
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    Plasma Biology

    Published 2021
    Subjects: “…amine…”
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  2. 42
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    Multifunctional Nanomaterials for Energy Applications

    Published 2022
    Subjects: “…amine functionalization…”
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  3. 43
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    Amide Bond Activation by Szostak, Michal

    Published 2019
    Subjects: “…amination…”
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  4. 44
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    Nanomedicine Formulations Based on PLGA Nanoparticles for Diagnosis, Monitoring and Treatment of Disease: From Bench to Bedside

    Published 2022
    Subjects: “…amine…”
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  5. 45
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    Sausages: Nutrition, Safety, Processing and Quality Improvement

    Published 2021
    Subjects: “…biogenic amines…”
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  6. 46
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    Recent Advances and Future Trends in Fermented and Functional Foods

    Published 2022
    Subjects: “…biogenic amines…”
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  7. 47
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    Novel Enzyme and Whole-Cell Biocatalysts

    Published 2020
    Subjects: “…chiral amine…”
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  8. 48
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    Novel Anticancer Strategies (Volume II)

    Published 2023
    Subjects: “…phosphino-amine ligands…”
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  9. 49
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    Implementation of Digital Technologies on Beverage Fermentation

    Published 2022
    Subjects: “…biogenic amines…”
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  10. 50
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    Gas Capture Processes

    Published 2020
    Subjects: “…amine solutions…”
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  11. 51
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    New Insights into Food Fermentation

    Published 2022
    Subjects: “…biogenic amines…”
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  12. 52
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    Derivatization in Analytical Chemistry

    Published 2022
    Subjects: “…biogenic amines…”
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  13. 53
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    Advances in Mineral Processing and Hydrometallurgy

    Published 2021
    Subjects: “…aliphatic primary amine…”
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  14. 54
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    Advances in Food Analysis by Gentili, Alessandra

    Published 2019
    Subjects: “…biogenic amines…”
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  15. 55
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    Porphyrin-Based Compounds: Synthesis and Application

    Published 2023
    Subjects: “…reductive amination…”
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  16. 56
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    Modern Technologies and Their Influence in Fermentation Quality by Benito, Santiago

    Published 2020
    Subjects: “…biogenic amines…”
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  17. 57
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    Gas, Water and Solid Waste Treatment Technology

    Published 2021
    Subjects: “…amine…”
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  18. 58
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    Biocatalytic Process Optimization

    Published 2021
    Subjects: “…aromatic amines…”
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  19. 59
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    Physicochemical, Sensory and Nutritional Properties of Foods Affected by Processing and Storage

    Published 2021
    Subjects: “…biogenic amines…”
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  20. 60
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    Advances in Near Infrared Spectroscopy and Related Computational Methods by Bec, Krzysztof B.

    Published 2020
    Subjects: “…di-(2-picolyl)amine…”
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