Search Results - "antioxidant"

Analysis of Methanolic Extracts and Crude Polysaccharides from the Leaves of <i>Chuanminshen violaceum</i> and Their Antioxidant Activities by Shang Lin, Hong-Yi Li, Zi-Ying Wang, Xin Liu, Yang Yang, Zheng-Wen Cao, Gang Du, Li Zhao, Qing Zhang, Ding-Tao Wu, Wen Qin

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Synthesis and primary screening of the antioxidant activity of some 4-thioxo- and 4-imino- thiazolidin-2-ones by Z. І. Сhulovska, І. V. Drapak, T. I. Chaban, V. S. Matiychuk, I. G. Chaban, V. V. Ogurtsov

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Green Extraction of Antioxidant Compounds from Olive Tree Leaves Based on Natural Deep Eutectic Solvents by Aina Mir-Cerdà, Mercè Granados, Javier Saurina, Sonia Sentellas

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Total Oxidant and Antioxidant Capacity of Gingival Crevicular Fluid and Saliva in Patients with Periodontitis: Review and Clinical Study by Joanna Toczewska, Mateusz Maciejczyk, Tomasz Konopka, Anna Zalewska

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Impressive Impact of Hemp Extract on Antioxidant System in Honey Bee (<i>Apis mellifera</i>) Organism by Patrycja Skowronek, Łukasz Wójcik, Aneta Strachecka

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Natural Antioxidant and Anti-Inflammatory Compounds in Foodstuff or Medicinal Herbs Inducing Heme Oxygenase-1 Expression by Dongyup Hahn, Seung Ho Shin, Jong-Sup Bae

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Associations between Oxidant/Antioxidant Status and Circulating Adipokines in Non-Obese Children with Prader-Willi Syndrome by Joanna Gajewska, Jadwiga Ambroszkiewicz, Katarzyna Szamotulska, Grażyna Rowicka, Małgorzata Strucińska, Witold Klemarczyk, Magdalena Chełchowska

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Cytotoxic and Antioxidant Properties of Natural Bioactive Monoterpenes Nerol, Estragole, and 3,7-Dimethyl-1-Octanol by Mayara Ladeira Coêlho, Muhammad Torequl Islam, George Laylson da Silva Oliveira, Marcus Vinicius Oliveira Barros de Alencar, José Victor de Oliveira Santos, Antonielly Campinho dos Reis, Ana Maria Oliveira Ferreira da Mata, Márcia Fernanda Correia Jardim Paz, Anca Oana Docea, Daniela Calina, Javad Sharifi-Rad, Ana Amélia de Carvalho Melo-Cavalcante

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Effects of Yeast Culture on Laying Performance, Antioxidant Properties, Intestinal Morphology, and Intestinal Flora of Laying Hens by Quan Qiu, Zhichun Zhan, Ying Zhou, Wei Zhang, Lingfang Gu, Qijun Wang, Jing He, Yunxiang Liang, Wen Zhou, Yingjun Li

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Antioxidant Activity of n-Hexane and Etil Acetate Fraction of Bangkal (Nauclea subdita (Korth.) Steud.) Leaves by Arnida Arnida, Al Madani, Sutomo Sutomo

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Total polyphenol content and antioxidant activity of commercial Noni (Morinda citrifolia L.) juice and its components by Adriana Bramorski, Adriana da Rosa Cherem, Chaiana Paula Marmentini, Joseane Torresani, Tatiana Mezadri, Andréa de Almeida Silva Costa

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A Brief Overview of Oxidative Stress in Adipose Tissue with a Therapeutic Approach to Taking Antioxidant Supplements by Shima Taherkhani, Katsuhiko Suzuki, Ruheea Taskin Ruhee

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A Review of Oxidative Stress and Urinary Dysfunction Caused by Bladder Outlet Obstruction and Treatments Using Antioxidants by Yasuyoshi Miyata, Tomohiro Matsuo, Kensuke Mitsunari, Akihiro Asai, Kojiro Ohba, Hideki Sakai

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Effect of Natural Antioxidants from Fruit Leaves on the Oxidative Stability of Soybean Oil during Accelerated Storage by Hanem M. M. Mansour, Sobhy Ahmed El-Sohaimy, Ahmed M. Zeitoun, Eman M. Abdo

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Antioxidant activity, phenolics content and total flavonoids of caper fruit (Caparis spinosa) at different maturity stages by Z. Sharafi*, A. Ghani, S. Salehi, S. Mohtashami

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Comparative Analysis of the Antioxidative and Hepatoprotective Activities of Dimethyl Diphenyl Bicarboxylate in Four Animal Models of Hepatic Injury by Jing-Hua Wang, Seung-Ju Hwang, Chang-Gue Son

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Gluten-Free Bread Enriched with Artichoke Leaf Extract In Vitro Exerted Antioxidant and Anti-Inflammatory Properties by Mirco Vacca, Daniela Pinto, Alessandro Annunziato, Arianna Ressa, Maria Calasso, Erica Pontonio, Giuseppe Celano, Maria De Angelis

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Novel Extract from Beetle <i>Ulomoides dermestoides</i>: A Study of Composition and Antioxidant Activity by Nina A. Ushakova, Efim S. Brodsky, Olga V. Tikhonova, Alexander E. Dontsov, Maria V. Marsova, Andrey A. Shelepchikov, Alexander I. Bastrakov

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Chemical composition, anti-toxoplasma, cytotoxicity, antioxidant, and anti-inflammatory potentials of Cola gigantea seed oil by O. Atolani, H. Oguntoye, E. T. Areh, O. S. Adeyemi, L. Kambizi

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Determining Antioxidant Activity of Cannabis Leaves Extracts from Different Varieties-Unveiling Nature's Treasure Trove by Anna Stasiłowicz-Krzemień, Szymon Sip, Piotr Szulc, Judyta Cielecka-Piontek

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