Search Results - "antioxidant"

Optimization of Microwave-Assisted Extraction of Polysaccharides from <i>Ulva pertusa</i> and Evaluation of Their Antioxidant Activity by Bao Le, Kirill S. Golokhvast, Seung Hwan Yang, Sangmi Sun

Connect to this object online.

Insights into the Antioxidant Mechanism of Newly Synthesized Benzoxazinic Nitrones: In Vitro and In Silico Studies with DPPH Model Radical by Stefania Marano, Cristina Minnelli, Lorenzo Ripani, Massimo Marcaccio, Emiliano Laudadio, Giovanna Mobbili, Adolfo Amici, Tatiana Armeni, Pierluigi Stipa

Connect to this object online.

Synergistic Antioxidant Activity and Enhanced Stability of Curcumin Encapsulated in Vegetal Oil-Based Microemulsion and Gel Microemulsions by Cristina Scomoroscenco, Mircea Teodorescu, Sabina Georgiana Burlacu, Ioana Cătălina Gîfu, Catalin Ionut Mihaescu, Cristian Petcu, Adina Raducan, Petruta Oancea, Ludmila Otilia Cinteza

Connect to this object online.

Impact of Coenzyme Q10 Supplementation on Skeletal Muscle Respiration, Antioxidants, and the Muscle Proteome in Thoroughbred Horses by Marisa L. Henry, Lauren T. Wesolowski, Joe D. Pagan, Jessica L. Simons, Stephanie J. Valberg, Sarah H. White-Springer

Connect to this object online.

Analysis of the Chemical, Antioxidant, and Anti-Inflammatory Properties of Pink Pepper (<i>Schinus molle</i> L.) by Min Jeong Kim, Dae Won Kim, Ju Gyeong Kim, Youngjae Shin, Sung Keun Jung, Young-Jun Kim

Connect to this object online.

Antioxidative Role of Heterophagy, Autophagy, and Mitophagy in the Retina and Their Association with the Age-Related Macular Degeneration (AMD) Etiopathogenesis by Małgorzata Nita, Andrzej Grzybowski

Connect to this object online.

Hydrolyzable vs. Condensed Wood Tannins for Bio-based Antioxidant Coatings: Superior Properties of Quebracho Tannins by Federica Moccia, Alessandra Piscitelli, Samuele Giovando, Paola Giardina, Lucia Panzella, Marco d'Ischia, Alessandra Napolitano

Connect to this object online.

Correction: The antioxidant and antimicrobial activity of ethanolic extract in roots, stems, and leaves of three commercial Cymbopogon species by Dwi Kusuma Wahyuni, Viol Dhea Kharisma, Ahmad Affan Ali Murtadlo, Cici Tya Rahmawati, Alvi Jauharotus Syukriya, Sehanat Prasongsuk, Sreeramanan Subramaniam, Anjar Tri Wibowo, Hery Purnobasuki

Connect to this object online.

Antioxidant, Nutraceutical Properties, and Fluorescence Spectral Profiles of Bee Pollen Samples from Different Botanical Origins by Daniele Barbieri, Morena Gabriele, Martina Summa, Raffaele Colosimo, Donatella Leonardi, Valentina Domenici, Laura Pucci

Connect to this object online.

LEVEL OF ZINC AND ITS FRACTIONS AS REFLECTION OF A CONDITION OF ANTIOXIDANT SYSTEM AT THE CHRONIC OBSTRUCTIVE LUNG DISEASE by V. I. Shevcova, A. A. Zujkova, A. N. Pashkov, A. N. Shevcov

Connect to this object online.

Antioxidant Effect of Edaravone on the Development of Preimplantation Porcine Embryos against Hydrogen Peroxide-Induced Oxidative Stress by Geon-Yeop Do, Jin-Woo Kim, Sung-Kyu Chae, Jae-Hyun Ahn, Hyo-Jin Park, Jae-Young Park, Seul-Gi Yang, Deog-Bon Koo

Connect to this object online.

Melatonin Ameliorates the Toxicity Induced by Deoxynivalenol in Murine Ovary Granulosa Cells by Antioxidative and Anti-Inflammatory Effects by Hairui Fan, Shiqin Wang, Haifei Wang, Mingan Sun, Shenglong Wu, Wenbin Bao

Connect to this object online.

Production of Antioxidant and ACEI Peptides from Cheese Whey Discarded from Mexican White Cheese Production by Sandra Teresita Martín-, Pablo César Martínez-Basilio, Juan Carlos Sepúlveda-Álvarez, Susana Estela Gutiérrez-Melchor, Karla Deniss Galindo-Peña, Ana Karen Lara-Domínguez, Anaberta Cardador-Martínez

Connect to this object online.

Phytochemical screening, antimicrobial and antioxidant studies of Lannea egregia Engl. and K. Krause (Anacardiaceae) stem bark by Basirat O. Rafiu, Adeola M. Sonibare, Enitan O. Adesanya

Connect to this object online.

Phytochemical, antioxidant and protective effect of cactus cladodes extract against lithium-induced liver injury in rats by Anouar Ben Saad, Brahmi Dalel, Ilhem Rjeibi, Amani Smida, Sana Ncib, Nacim Zouari, Lazhar Zourgui

Connect to this object online.

Capparis cartilaginea Decne. as a natural source of antioxidant, anti-inflammatory, and anti-cancer herbal drug by Faten Hameed Thamer, Alaa.M. Al-opari, Ahmed M.S. Al-Gani, Esmat A. Al-jaberi, Fahmi A. Allugam, Hadeel H. Almahboub, Hithm M. Mosik, Huda H. Khalil, Mamon M. Abduljalil, Mohammed Y. Alpogosh, Muneef A. Albathigi, Noah A. Noordeen

Connect to this object online.

Hepatoprotective and antioxidant activities of Dicranopteris linearis leaf extract against paracetamol-induced liver intoxication in rats by Zainul Amiruddin Zakaria, Farah Hidayah Kamisan, Teh Lay Kek, Mohd. Zaki Salleh

Connect to this object online.

Antioxidant-based neuroprotective effect of dimethylsulfoxide against induced traumatic brain injury in a rats model by Ibrahim Bulama, Ibrahim Bulama, Suleiman Nasiru, Abubakar Bello, Abdullahi Yahaya Abbas, Jinjiri Ismail Nasiru, Yusuf Saidu, Musa Samaila Chiroma, Mohamad Aris Mohd Moklas, Che Norma Mat Taib, Ali Waziri, Bilbis Lawal Suleman

Connect to this object online.

Evaluation of Antidiabetic and Antioxidant Activity of Leaf Extract and Solvent Fractions of Hypoestes forskaolii (Val) (Acanthaceae) in Mice by Wakene W, Asmamaw S, Kahaliw W

Connect to this object online.

Effects of antioxidant supplementation on oxidative stress balance in young footballers- a randomized double-blind trial by Błażej Stankiewicz, Mirosława Cieślicka, Sławomir Kujawski, Elżbieta Piskorska, Tomasz Kowalik, Justyna Korycka, Anna Skarpańska-Stejnborn

Connect to this object online.