Search Results - "antioxidant"

Influence of Neonatal Sex on Breast Milk Protein and Antioxidant Content in Spanish Women in the First Month of Lactation by David Ramiro-Cortijo, Andrea Gila-Diaz, Gloria Herranz Carrillo, Silvia Cañas, Alicia Gil-Ramírez, Santiago Ruvira, María A. Martin-Cabrejas, Silvia M. Arribas

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Antioxidant Activity and Nano Delivery of the Most Frequently Applied Stilbene Derivates: A Brief and Recent Review by Syaiful Choiri, Rafifah Fitriastuti, Firdausi Z. Faradiva, Windy V. Rahayu

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Comparing Palm Oil, Tocotrienol-Rich Fraction and α-Tocopherol Supplementation on the Antioxidant Levels of Older Adults by Nor Helwa Ezzah Nor Azman, Jo Aan Goon, Siti Madiani Abdul Ghani, Zalina Hamid, Wan Zurinah Wan Ngah

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6-Gingerol anti-inflammatory and antioxidant properties protect against heart and liver dysfunction in rats with sepsis by Helia Keivanpour, Reihaneh Zamzam, Mojtaba Mojtahedzadeh, Mohammad-Reza Delnavazi, Amin Sharifan, Omid Sabzevari

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Evaluation of behavioural and antioxidant activity of <it>Cytisus scoparius </it>Link in rats exposed to chronic unpredictable mild stress by Harisudhan Thanukrishnan, Babu Chidambaram, Nirmal Jayabalan, Ramanathan Muthiah

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Nitric Oxide Ameliorates Plant Metal Toxicity by Increasing Antioxidant Capacity and Reducing Pb and Cd Translocation by Abolghassem Emamverdian, Yulong Ding, James Barker, Farzad Mokhberdoran, Muthusamy Ramakrishnan, Guohua Liu, Yang Li

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Bioactive Peptide Fractions from Collagen Hydrolysate of Common Carp Fish Byproduct: Antioxidant and Functional Properties by Diego J. González-Serrano, Milad Hadidi, Matin Varcheh, Aniseh Zarei Jelyani, Andres Moreno, Jose M. Lorenzo

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The Catechins Profile of Green Tea Extracts Affects the Antioxidant Activity and Degradation of Catechins in DHA-Rich Oil by Caroline Waingeh Nain, Eric Mignolet, Marie-France Herent, Joëlle Quetin-Leclercq, Cathy Debier, Melissa M. Page, Yvan Larondelle

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Antioxidant activity and hypoglycemic effect assessment of the leaves from Syzygium cumini (L.) Skeels in Wistar rats by Leise Nascimento Moreira, Jymmys Lopes dos Santos, Lúcio Marques Vieira Souza, Anderson Carlos Marçal, Antônio Santos Dias, Silvan Silva de Araújo, Brancilene Santos Araújo, Charles dos Santos Estevam

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Enhancement of ATP generation capacity, antioxidant activity and immunomodulatory activities by Chinese Yang and Yin tonifying herbs by Leung Hoi, Ko Kam

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Antioxidant capacity and polyphenolic composition as quality indicators for aqueous infusions of Salvia officinalis L. (sage tea) by Stephan G Walch, Stephan G Walch, Laura eNgaba Tinzoh, Benno F Zimmermann, Benno F Zimmermann, Wolf eStühlinger, Dirk W Lachenmeier

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Development of Antioxidant COX-2 Inhibitors as Radioprotective Agents for Radiation Therapy-A Hypothesis-Driven Review by Markus Laube, Torsten Kniess, Jens Pietzsch

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Network pharmacology combined with molecular docking to explore the potential mechanisms for the antioxidant activity of Rheum tanguticum seeds by Lingling Wang, Feng Xiong, Shuo Zhao, Yang Yang, Guoying Zhou

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AOP1, a New Live Cell Assay for the Direct and Quantitative Measure of Intracellular Antioxidant Effects by Camille Gironde, Mylène Rigal, Cécile Dufour, Christophe Furger

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Evaluation of phytochemicals and antioxidant potential of a new polyherbal formulation TC-16: additive, synergistic or antagonistic? by Vi Lien Yap, Lee Fang Tan, Mogana Rajagopal, Christophe Wiart, Malarvili Selvaraja, Mun Yee Leong, Puay Luan Tan

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Antioxidant and Cytotoxic Potential of <i>Carlina vulgaris</i> Extract and Bioactivity-Guided Isolation of Cytotoxic Components by Ireneusz Sowa, Roman Paduch, Jarosław Mołdoch, Dariusz Szczepanek, Jacek Szkutnik, Paweł Sowa, Katarzyna Tyszczuk-Rotko, Tomasz Blicharski, Magdalena Wójciak

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Long-Term Effect of Maternal Antioxidant Supplementation on the Lipid Profile of the Progeny According to the Sow's Parity Number by Gerardo Gómez, Hernan D. Laviano, Juan García-Casco, Maria Muñoz, Fernando Gómez, Fernando Sánchez-Esquiliche, Antonio González-Bulnes, Clemente López-Bote, Cristina Óvilo, Ana I. Rey

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Antitumor Activity and Antioxidant Status of Caesalpinia bonducella Against Ehrlich Ascites Carcinoma in Swiss Albino Mice by Malaya Gupta, Upal Kanti Mazumder, Ramanathan Sambath Kumar, Thangavel Sivakumar, Madgula Lakshmi Mohan Vamsi

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Studies of the in vitro anticancer, antimicrobial and antioxidant potentials of selected Yemeni medicinal plants from the island Soqotra by Bednarski Patrick J, Gruenert Renate, Lindequist Ulrike, Mothana Ramzi A

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Natural Antioxidant Resveratrol Suppresses Uterine Fibroid Cell Growth and Extracellular Matrix Formation In Vitro and In Vivo by Hsin-Yuan Chen, Po-Han Lin, Yin-Hwa Shih, Kei-Lee Wang, Yong-Han Hong, Tzong-Ming Shieh, Tsui-Chin Huang, Shih-Min Hsia

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