Search Results - "antioxidant"

Ferulic Acid as a Protective Antioxidant of Human Intestinal Epithelial Cells by Hye-Jeong Hwang, So Rok Lee, Ju-Gyeong Yoon, Hye-Ri Moon, Jingnan Zhang, Eunmi Park, Su-In Yoon, Jin Ah Cho

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Neuroprotective Effects of Olive Oil: A Comprehensive Review of Antioxidant Properties by Marta Gonçalves, Nuno Vale, Paula Silva

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Comparative Study on Phenolic Content and Antioxidant Activity of Different Malt Types by Vesela Shopska, Rositsa Denkova-Kostova, Mina Dzhivoderova-Zarcheva, Desislava Teneva, Petko Denev, Georgi Kostov

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Antioxidant Effects of <i>Schisandra chinensis</i> Fruits and Their Active Constituents by Dalia M. Kopustinskiene, Jurga Bernatoniene

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Anti-plasmodial, Cytotoxic and Antioxidant Activities of Selected Ghanaian Medicinal Plants by Regina Appiah-Opong PhD, Kojo Agyemang MPhil, Eunice Dotse MPhil, Philip Atchoglo MPhil, Kofi Baffour-Awuah Owusu, Abigail Aning, Maxwell Sakyiamah PhD, Richard Adegle BSc, Frederick Ayertey MPhil, Alfred Ampomah Appiah PhD, Alexander K. Nyarko PhD

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Investigation of the nutritional value and antioxidant activities of common Bangladeshi edible mushrooms by Nazifa Sifat, Farhana Lovely, S. M. Neamul Kabir Zihad, Md. Golam Hossain, Jamil A. Shilpi, I. Darren Grice, Mohammad S. Mubarak, Shaikh Jamal Uddin

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Evaluation of Andira inermis stem bark extract for hypoglycaemic and antioxidant effects' by Maxwell Osaronowen Egua, Florence Chimezie Nwinyi, Ode Julius Okwoche, Onakpa Micheal Monday, Akande Motunrayo Ganiyat, Onoja Samuel Okwudili, Mikail Hudu Garba, Akumka David Dezi, Adamu Mohammed

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Lipid-Lowering and Antioxidant Functions of Bottle Gourd () Extract in Human Dyslipidemia by Charu Katare PhD, Sonali Saxena PhD, Supriya Agrawal MSc, Anish Zacharia Joseph PhD, Senthil Kumar Subramani MSc, Dhananjay Yadav PhD, Nita Singh MSc, Prakash Singh Bisen PhD, DSc, G. B. K. S. Prasad PhD

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Phytochemical Investigation, Antioxidant and Antimycobacterial Activities of (Lam) Thell Extracts Against by Peter Masoko PhD, Maano V. Masiphephethu MSc

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In Vitro Antioxidant Activities of the Aqueous and Methanolic Stem Bark Extracts of (Schum.) by Gervason Moriasi MSc, Anthony Ireri PhD, Mathew Piero Ngugi PhD

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Oxidative Stress, Antioxidant Status and Inflammation in Chronic Bronchitis and Pulmonary Emphysema by Cristina Cristóvão, Luísa Cristóvão, Fernando Nogueira, Manuel Bicho

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Antioxidant activity and nutritional value of Citrus limetta and Ananas comosus pomace by Preeti Chanalia, Dimpi Gandhi, Anjana, Suman Bala, Jasbir Singh, Suman Dhanda

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The effect of adsorbent-antioxidant vaginal gel on high-risk HPV clearance by Songül Alemdaroğlu, Gonca Çoban Şerbetçioğlu, Gülşen Doğan Durdağ, Şafak Yılmaz Baran, Şirin Aydın, Hüsnü Çelik

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Vibrational Characterization and Antioxidant Activity of Newly Synthesized Gallium(III) Complex by Irena Kostova, Venceslava Atanasova, Magdalena Spasova Kondeva-Burdina, Virginia Iordanova Tzankova

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The antioxidant status in Trichinella Spiralis-infected rats, improved by Selenium supplementation by Margarita Gabrashanska, Svetlozara Petkova, Svetla E Teodorova

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Extraction and antioxidant properties of propolis from China, Korea and Northern Thailand by Lihong Chen

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8-Week <i>Kaempferia parviflora</i> Extract Administration Improves Submaximal Exercise Capacity in Mice by Enhancing Skeletal Muscle Antioxidant Gene Expression and Plasma Antioxidant Capacity by Jiapeng Huang, Yishan Tong, Shuo Wang, Takashi Tagawa, Yasuhiro Seki, Sihui Ma, Ziwei Zhang, Tiehan Cao, Haruki Kobori, Katsuhiko Suzuki

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Natural antioxidant from hibiscus sabdariffa extract: Assessments on extraction yield, antioxidant capacity and total polyphenol content of different polarities of solvent extracts / Nur Royhaila Mohamad ...... by Mohamad, Nur Royhaila, Abdul Gani, Siti Salwa, Abdul Wahab, Roswanira, Darham, Widyani

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In vivo toxicity and antioxidant of pressurize hot water Phyllanthus tenellus Roxb. extracts by Swee Keong Yeap, Chean Yeah Yong, Umar Faruq, Hui Kian Ong, Zahiah binti Mohamed Amin, Wan Yong Ho, Shaiful Sharifudin, Indu Bala Jaganath

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Antioxidant vitamins in the context of nonalcoholic fatty liver disease in obese children and adolescents by Fábio da Veiga Ued, Virgínia Resende S. Weffort

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