Search Results - "antioxidation"

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  1. 321
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    Plant Tissue Culture and Secondary Metabolites Production

    Published 2023
    Subjects: “…antioxidant activity…”
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  2. 322
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    Application of Plant Growth Promoting Microorganism and Plant Growth Regulators in Agricultural Production and Research

    Published 2021
    Subjects: “…antioxidant…”
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  3. 323
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    Food Bioactive Compounds: Chemical Challenges and Opportunities

    Published 2023
    Subjects: “…antioxidant…”
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  4. 324
    Cover Image

    Food Bioactive Compounds: Chemical Challenges and Opportunities

    Published 2023
    Subjects: “…antioxidant…”
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  5. 325
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    Natural Polyphenols in Human Health Volume I

    Published 2023
    Subjects: “…antioxidants…”
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  6. 326
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    Natural Polyphenols in Human Health Volume II

    Published 2023
    Subjects: “…antioxidants…”
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  7. 327
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    Polymer Biodegradation and Polymeric Biomass Valorization

    Published 2023
    Subjects: “…antioxidant properties…”
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  8. 328
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    Sports Nutrition

    Published 2023
    Subjects: “…antioxidants…”
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  9. 329
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    Mechanism of Action of Mycotoxins

    Published 2023
    Subjects: “…antioxidant enzymes…”
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  10. 330
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    Cellulose and Its Derivatives: Applications, and Future Perspectives

    Published 2023
    Subjects: “…antioxidant…”
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  11. 331
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    Bioactive Gel Films and Coatings Applied in Active Food Packaging

    Published 2023
    Subjects: “…antioxidant…”
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  12. 332
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    Development and Application of Herbal Medicine from Marine Origin by Sung, Ping-Jyun

    Published 2019
    Subjects: “…antioxidant properties…”
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  13. 333
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    Food Packaging. Materials and Technologies by Vasile, Cornelia

    Published 2019
    Subjects: “…antioxidant…”
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  14. 334
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    Peroxiredoxin 6 as a Unique Member of the Peroxiredoxin Family by Fisher, Aron B.

    Published 2019
    Subjects: “…antioxidant activity…”
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  15. 335
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    Role of Natural Compounds in Inflammation and Inflammatory-Related Diseases by Maione, Francesco

    Published 2019
    Subjects: “…antioxidant…”
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  16. 336
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    Marine Microbial Diversity as a Source of Bioactive Natural Products

    Published 2020
    Subjects: “…antioxidant…”
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  17. 337
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    Microwave Applications in Chemical Engineering

    Published 2020
    Subjects: “…antioxidant flavonoids…”
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  18. 338
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    Seed Dormancy Molecular Control of Its Induction and Alleviation

    Published 2020
    Subjects: “…antioxidants…”
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  19. 339
    Cover Image

    Perspectives on Tannins

    Published 2021
    Subjects: “…antioxidant…”
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  20. 340
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    Cholinesterase Research

    Published 2021
    Subjects: “…antioxidants…”
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