Search Results - "bacteria"

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  1. 221
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    Mathematical Modeling of Biological Systems Geometry, Symmetry and Conservation Laws

    Published 2022
    Subjects: “…lactic acid bacteria…”
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  2. 222
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    Natural Product Genomics and Metabolomics of Marine Bacteria

    Published 2022
    Subjects: “…filamentous bacteria…”
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  3. 223
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    The Future of Medicine: Frontiers in Integrative Health and Medicine

    Published 2022
    Subjects: “…gut bacteria…”
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  4. 224
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    Parasites and Wildlife

    Published 2023
    Subjects: “…vector-borne bacteria…”
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  5. 225
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    Focus on Antibiotics – New Challenges and Steps Forward in Discovery and Development

    Published 2023
    Subjects: “…oral bacteria…”
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  6. 226
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    Marine Enzymes Sources, Biochemistry and Bioprocesses for Marine Biotechnology

    Published 2020
    Subjects: “…marine bacteria…”
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  7. 227
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    Plant Pathogenic Microorganisms: State-of-the-Art Research in Spain

    Published 2023
    Subjects: “…pathogenic bacteria…”
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  8. 228
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    Sanitary and Environmental Engineering Relevance and Concerns

    Published 2023
    Subjects: “…food-borne bacteria…”
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  9. 229
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    Advances in Aquaculture Ecology Research

    Published 2023
    Subjects: “…bacteria community…”
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  10. 230
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    Integrated Crop Management in Sustainable Agriculture

    Published 2023
    Subjects: “…boron-tolerant bacteria…”
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  11. 231
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    Properties and Applications of Biomaterials Related to Gels

    Published 2023
    Subjects: “…bacteria…”
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  12. 232
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    Functionalized Gels for Environmental Applications

    Published 2023
    Subjects: “…marine bacteria…”
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  13. 233
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    Enological Repercussions of Non-Saccharomyces Species by Morata, Antonio

    Published 2019
    Subjects: “…malolactic bacteria…”
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  14. 234
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    Technological Eco-Innovations for the Quality Control and the Decontamination of Polluted Waters and Soils by Zacchini, Massimo

    Published 2020
    Subjects: “…plant growth promoting bacteria…”
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  15. 235
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    Silver-Based Antimicrobials

    Published 2021
    Subjects: “…multidrug-resistant bacteria…”
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  16. 236
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    Genomics of Bacterial Metal Resistance

    Published 2021
    Subjects: “…arsenic-oxidizing bacteria…”
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  17. 237
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    Metals Powders Synthesis and Processing

    Published 2020
    Subjects: “…bacteria colonization…”
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  18. 238
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    Legumes as Food Ingredient Characterization, Processing, and Applications

    Published 2021
    Subjects: “…lactic acid bacteria…”
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  19. 239
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    Characterization of Bioactive Compounds in Foods and Plants Using Advanced Analytical Techniques

    Published 2022
    Subjects: “…lactic acid bacteria…”
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  20. 240
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    Food Processing and Its Impact on Phenolic and other Bioactive Constituents in Food

    Published 2022
    Subjects: “…lactic acid bacteria…”
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