Ohcanbohtosat - "bioactive"
Fáddáevttohusat
Fáddáevttohusat
- Research & information: general 146
- Biology, life sciences 118
- Medicine 54
- Technology: general issues 48
- Food & society 30
- Chemistry 25
- History of engineering & technology 19
- Biotechnology 13
- Biochemistry 12
- Microbiology (non-medical) 10
- Botany & plant sciences 8
- Technology, engineering, agriculture 8
- Pharmacology 7
- Humanities 6
- Social interaction 6
- Medical microbiology & virology 5
- Science: general issues 5
- Analytical chemistry 4
- Public health & preventive medicine 4
- Animals & society 3
- Complementary medicine 3
- Dietetics & nutrition 3
- Inorganic chemistry 3
- Physics 3
- Agriculture & related industries 2
- Bacteriology (non-medical) 2
- Biomedical engineering 2
- Chemical engineering 2
- Environmental economics 2
- Food & beverage technology 2
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121
Plant-Based Bioactive Natural Products: Insights into Molecular Mechanisms of Action
Almmustuhtton 2021Fáttát: “…bioactivity…”
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Elektrovnnalaš Girjji oassi -
122
Food Bioactives Chemical Challenges and Bio-Opportunities
Almmustuhtton 2022Fáttát: “…food bioactives…”
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Elektrovnnalaš Girjji oassi -
123
Advanced Research on Sprouts and Microgreens as a Source of Bioactive Compounds
Almmustuhtton 2023Fáttát: “…bioactivity…”
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Elektrovnnalaš Girjji oassi -
124
Nutritional Value of Grain-Based Foods
Almmustuhtton 2020Fáttát: “…bioactive compound…”
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Elektrovnnalaš Girjji oassi -
125
Marine Bioactive Natural Product Studies-A Southern Hemisphere Perspective
Almmustuhtton 2020Fáttát: “…bioactivity…”
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Elektrovnnalaš Girjji oassi -
126
Polymer-Based Biomaterials and Tissue Engineering
Almmustuhtton 2023Fáttát: “…bioactive glass…”
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127
Analysis of Natural Bioactive Compounds in Plant, Food, and Pharmaceutical Products Using Chromatographic Techniques
Almmustuhtton 2023Fáttát: “…bioactive compounds…”
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Elektrovnnalaš Girjji oassi -
128
Marine Glycosides
Almmustuhtton 2019Fáttát: “…bioactive compounds…”
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129
Olive Oil Processing, Characterization, and Health Benefits
Almmustuhtton 2021Fáttát: “…bioactive…”
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130
New Mechanisms of Action of Natural Antioxidants in Health and Disease
Almmustuhtton 2020Fáttát: “…bioactive peptides…”
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131
Light-Addressing and Chemical Imaging Technologies for Electrochemical Sensing
Almmustuhtton 2020Fáttát: “…bioactive cations…”
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Elektrovnnalaš Girjji oassi -
132
Health-Promoting Effects of Traditional Foods
Almmustuhtton 2020Fáttát: “…bioactive phytochemicals…”
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133
Marine-Derived Products for Biomedicine
Almmustuhtton 2020Fáttát: “…bioactive compounds…”
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Elektrovnnalaš Girjji oassi -
134
Biocomposite Inks for 3D Printing
Almmustuhtton 2021Fáttát: “…bioactive scaffold…”
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Elektrovnnalaš Girjji oassi -
135
Marine Natural Products as Anticancer Agents
Almmustuhtton 2021Fáttát: “…bioactive compounds…”
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136
Drug Delivery Systems Based on Polysaccharides
Almmustuhtton 2021Fáttát: “…bioactive aldehyde release…”
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137
Bioceramic Composites
Almmustuhtton 2022Fáttát: “…bioactive composites…”
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138
Quality Evaluation of Plant-Derived Foods Ⅱ
Almmustuhtton 2022Fáttát: “…bioactive compound…”
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139
Antimicrobial Substances in Plants: Discovery of New Compounds, Properties, Food and Agriculture Applications, and Sustainable Recovery
Almmustuhtton 2022Fáttát: “…bioactive properties…”
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Elektrovnnalaš Girjji oassi -
140
Frontier Research on the Processing Quality of Cereal and Oil Food
Almmustuhtton 2022Fáttát: “…bioactive compounds…”
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Elektrovnnalaš Girjji oassi