Search Results - "blanching"

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  1. 1
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    Tirant lo Blanch; a study of its authorship, principal sources and historical setting by Vaeth, Joseph Anthony, 1876-

    Subjects: “…Martorell, Joanot, -1468. Tirant lo Blanch…”
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  2. 2
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    Du sordide au mythe by Jean-Michel Chaumont, Christine Machiels (dir.)

    Published 2009
    Subjects: “…traite des blanches…”
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  3. 3
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    Advance in Recovery and Application of Bioactive Compounds from Seafood

    Published 2022
    Subjects: “…blanching…”
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  4. 4
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    Application of Novel Thermal Technology in Foods Processing

    Published 2022
    Subjects: “…blanching…”
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  5. 5
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    Safety, Quality and Processing of Fruits and Vegetables by Wiktor, Artur

    Published 2020
    Subjects: “…blanching…”
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  6. 6
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    Analytical Technology in Nutrition Analysis by Miranda, Jose M.

    Published 2020
    Subjects: “…blanching…”
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  7. 7
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    Postharvest Management of Fruits and Vegetables

    Published 2022
    Subjects: “…blanching…”
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  8. 8
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    By-Products: Characterisation and Use as Food

    Published 2022
    Subjects: “…almond blanch water…”
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