Search Results - "boar taint"

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  1. 1
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    Improving the Sensory, Nutritional and Physicochemical Quality of Fresh Meat

    Published 2021
    Subjects: “…boar taint…”
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    Electronic Book Chapter

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  2. 2
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    Advances in Metabolic Profiling of Biological Samples

    Published 2023
    Subjects: “…boar taint…”
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  3. 3
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    Current Advances in Meat Nutritional, Sensory and Physical Quality Improvement by Picard, Brigitte

    Published 2020
    Subjects: “…boar taint…”
    DOAB: download the publication
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    Electronic Book Chapter

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