Search Results - "botanie"

Estudo das plantas medicinais, utilizadas pelos pacientes atendidos no programa "Estratégia saúde da família" em Maringá/PR/Brasil by M.A. LOPES, I.S. NOGUEIRA, S. OBICI, A.L.M. ALBIERO

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Efeito da fração não-oleosa doRicinus communisna biodistribuição comTecnécio-99m em camundongos by K.C. MOUSINHO, T.J. MATOS-ROCHA, E.A.C. PEREIRA, M.B.L. CORREIA, S.L.P. SIMEY, I. A. SOUZA, A. A. CARVALHO, M.T.J. A. CATANHO

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What's in a name? Revisiting medicinal and religious plants at an Amazonian market by Isabela Pombo Geertsma, Mariana Françozo, Tinde van Andel, Mireia Alcántara Rodríguez

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Melliferous insects and the uses assigned to their products in the northern Yungas of Salta, Argentina by Fabio Fernando Flores, Norma Inés Hilgert, Liliana Concepción Lupo

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Isolamento químico e validação analítica por cromatografia líquida de alta eficiência de quercitrina em Solidago chilensis Meyen (Asteraceae) by C.A.D. VECHIA, B. MORAIS, A.P. SCHONELL, K.A.P. DIEL, C. FAUST, C. MENIN, D.B. GOMES, W.A. ROMAN JUNIOR

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Antioxidant properties of essential oils from Mentha species evidenced by electrochemical methods Propriedades antioxidantes de óleos essenciais de espécies de Mentha evidenciadas... by R.S. Gonçalves, A. Battistin, G. Pauletti, L. Rota, L.A. Serafini

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Cultural and ethnobotanical legacy of native potatoes in Colombia by Daicy Yaneth Galvis-Tarazona, Zaida Zarely Ojeda-Pérez, Diana Marcela Arias-Moreno

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Atividade antimicrobiana in vitro de extratos de plantas do bioma caatinga em isolados de Escherichia coli de suínos by A.W.C FERNANDES, S.Á.M.C. AQUINO, G.V. GOUVEIA, J.R.G.S. ALMEIDA, M.M. COSTA

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Potencial fungitóxico de extratos vegetais sobre Curvularia eragrostidis (P. Henn.) Meyer in vitro by N.M BRITO, L.C. NASCIMENTO

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Farmers' perceptions of navy bean (Phaseolus vulgaris L.) production constraints, preferred traits and farming systems and their implications on bean breeding: a case study from So... by Bruce Mutari, Julia Sibiya, Eileen Bogweh Nchanji, Kennedy Simango, Edmore Gasura

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Estudo do potencial fitotóxico de extratos de Bauhinia ungulata L. sobre a divisão celular e atividade enzimática em plântulas de alface by C. S. PAULA, V. C. D. CANTELI, C. B. SILVA, O. G. MIGUEL, M. D. MIGUEL

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Ethnozoological and commercial drivers of the pangolin trade in Benin by Stanislas Zanvo, Sylvestre C. A. M. Djagoun, Fortuné A. Azihou, Bruno Djossa, Brice Sinsin, Philippe Gaubert

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Gas chromatography-mass spectrometry chemical profile investigation and biological activities of ethylacetate fraction of Baobab (Adansonia digitata L.) pulp used in the treatment... by Kehinde O. Fagbemi, Daniel A. Aina, Roger M. Coopoosamy, Olufunmiso O. Olajuyigbe

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Socialising over fruits and vegetables: the biocultural importance of an open-air market in Bandar Seri Begawan, Brunei Darussalam by F. Merlin Franco, Li Ling Chaw, Nurzahidah Bakar, Siti Noraqilah Haji Abas

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Avaliação do teor de óleo essencial de Baccharis trimera (Less.) DC. em diferentes embalagens durante o armazenamento Assessment of Baccharis trimera (Less.) DC. essential oil cont... by F Silva, K.J Park, P.M Magalhães, G.N Martins, E. V.S Gama

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Fauna and conservation in the context of formal education: a study of urban and rural students in the semi-arid region of Brazil by José Valberto de Oliveira, Moacyr Xavier Gomes da Silva, Anna Karolina Martins Borges, Wedson Medeiros Silva Souto, Sérgio de Faria Lopes, Dilma Maria de Brito Melo Trovão, Raynner Rilke Duarte Barboza, Rômulo Romeu Nóbrega Alves

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Inter and intra cultural variations of millet (Pennisetum glaucum (L.) R. Br) uses in Niger (West Africa) by Hamadou Moussa, Valentin Kindomihou, Thierry D. Houehanou, Idrissa Soumana, Oumarou Souleymane, Mahamadou Chaibou

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Sociodemographic differences in the cultural significance of edible and toxic mushrooms among Tsotsil towns in the Highlands of Chiapas, Mexico by Felipe Ruan-Soto

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Nahua biocultural richness: an ethnoherpetological perspective by Miriam Itzel Linares-Rosas, Benigno Gómez, Elda Miriam Aldasoro-Maya, Alejandro Casas

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Hearty recipes for health: the Hakka medicinal soup in Guangdong, China by Mingyan Ding, Shi Shi, Binsheng Luo

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