Search Results - "breadmaking"

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  1. 1
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    Advances in Experimental and Computational Rheology, Volume II

    Published 2020
    Subjects: “…breadmaking…”
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  2. 2
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    Physicochemical and Sensory Evaluation of Grain-Based Food

    Published 2022
    Subjects: “…breadmaking…”
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  3. 3
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    Functional Cereal Foods for Health Benefits: Genetic and/or Processing Strategies to Enhance the Quali-Quantitative Composition of Bioactive Components

    Published 2022
    Subjects: “…breadmaking…”
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