Search Results - "characteristic"
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281
Health and Wellbeing in an Outdoor and Adventure Sports Context
Published 2021Subjects: “…characteristics of dissonance arousal and modes of reduction…”
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282
Environmental Factors Shaping the Soil Microbiome
Published 2021Subjects: “…morphological characteristics…”
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283
Impact of Pre-Mortem Factors on Meat Quality
Published 2022Subjects: “…meat quality characteristics…”
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284
Plant Proteomic Research 4.0
Published 2022Subjects: “…physiological characteristics…”
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285
Advances in Evaporation and Evaporative Demand
Published 2022Subjects: “…drought characteristics…”
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286
Materials, Design and Process Development for Additive Manufacturing
Published 2022Subjects: “…mechanical characteristics…”
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287
Teachers Matter Improving Recruitment, Retention and Development of Teachers
Published 2022Subjects: “…demographic characteristics…”
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288
The 2nd International Conference on Advances in Mechanical Engineering
Published 2022Subjects: “…spray characteristics…”
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289
Remote Sensing Analysis of Geologic Hazards
Published 2022Subjects: “…evolution characteristics…”
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290
Drought Stress in Horticultural Plants
Published 2023Subjects: “…stomata characteristics…”
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291
Buildings and Structures under Extreme Loads
Published 2020Subjects: “…wind characteristics…”
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292
Biomechanics-Based Motion Analysis
Published 2023Subjects: “…characteristic points…”
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293
Stability Problems for Stochastic Models: Theory and Applications
Published 2021Subjects: “…characteristic function…”
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294
Recent Advances in Underwater Signal Processing
Published 2023Subjects: “…channel characteristics…”
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295
Electrical Power Engineering and Renewable Energy Technologies
Published 2023Subjects: “…nonstandard time-current characteristics…”
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296
Health and Wellbeing in Sexual Orientation and Gender Identity
Published 2020Subjects: “…behavioral characteristics…”
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297
Biomass Wastes for Energy Production
Published 2021Subjects: “…characteristics…”
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298
Sausages: Nutrition, Safety, Processing and Quality Improvement
Published 2021Subjects: “…physicochemical characteristics…”
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299
Advances in Food Processing (Food Preservation, Food Safety, Quality and Manufacturing Processes)
Published 2021Subjects: “…physiochemical characteristics…”
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300
Novel Strategies for the Development of Healthier Meat and Meat Products and Determination of Their Quality Characteristics
Published 2022Subjects: “…sensory characteristics…”
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